Name: 东来顺(新兴东大街店)
Address: No. 65 Xinxing East Street (Echun Bus Terminal East), Yichun
Telephone: +864583609988
Price range: NZD15
Rating: 5

The taste is good, the environment is average. But the taste is great. Copper pot.

味道很好，环境一般。但是味道很赞。铜锅。

口味正宗，麻酱料香，鸳鸯锅辣度适中，很对胃口！生意好，服务员忙不过来。菜量大，点的没吃了，剩了8、9种东西。2人小包间有电扇，除了热，其他都称赞，值得推荐！

The taste is authentic, the sesame sauce is fragrant, and the spiciness of the shuangyang pot is moderate, which is very appetizing! The business is good and the waiters are too busy. The dishes are large, and I didn&rsquo;t eat what I ordered, and there were 8 or 9 things left. There is an electric fan in the small private room for 2 people. Except for the heat, everything else is praised. It is worth recommending!

几十年的历史老店，几十年如一日的醇厚的味道，赞！

A shop with decades of history, the mellow taste remains the same for decades, great!

统一的管理 体验方便 味道不错呢

Unified management, convenient experience, good taste

和朋友一起来的要的鸳鸯锅。素菜拼盘放在清汤里很好吃

I came with friends and ordered the shabu-shabu pot. The vegetarian platter was delicious in the clear soup.

Latest

Positive reviews

东来顺(新兴东大街店)

The taste is good. I had a gathering in this shop 20 years ago.

No. 3 of Local Restaurants in Yichun

1928, 1968, 1988... I saw many restaurants with such names in Yichun. It is well known that Northeastern cuisine is large and affordable. The restaurants are also quite unique.

No. 1 of Local Restaurants in Yichun

Northeastern cuisine, I love Northeastern cuisine, large portions, great taste, delicious and I love it

No. 7 of Local Restaurants in Yichun

✈️Dumplings on board, noodles on board is a traditional culinary custom in northern China. Symbolic foods are used to express blessings and care for travelers: dumplings symbolize fulfillment and wealth, wishing for a safe journey; noodles symbolize longevity and care, signifying a reunion.

🌲🌳 During my trip to Yichun, I was warmly welcomed by local friends. They even arranged a farewell dumpling banquet for us. Northeastern Chinese people truly value affection. This trip deeply touched me.

🏚This dumpling restaurant is a long-standing local establishment, diligently operating for 30 years and beloved by local residents. They carefully select local, seasonal ingredients. Besides the standard fillings, they also offer some unique, less-expensive dumplings that can only be enjoyed in their respective seasons.

⛳️Environment: Dining is divided into several areas, tailored to the building&#39;s structure. Private dining rooms are available. Clean and sanitary. Parking is available at the entrance. Cold dishes are neatly arranged in the refrigerator. It looks clean and clear, so you can eat with confidence.

⛳️Service: The owner and waiters are very warm and welcoming 👍

⛳️Taste: The braised dishes and dumplings are well-seasoned, not as salty as you might expect from Northeastern cuisine. If you have special requests, such as no garlic, the owner will take special care.

🥟The wild vegetable dumplings and yellow mushroom dumplings (I forgot the name) are worth trying this season; they&#39;re fresh and delicious. The homemade sauerkraut and green vegetable dumplings are also recommended.
🥟The dumplings are all handmade, freshly made and cooked, with thin wrappers and generous fillings. They&#39;re absolutely amazing.
[Candy] Value for money: Generous portions at very affordable prices.

The 22 yuan buffet breakfast wasn&#39;t worth it.

After getting off the train in Yichun, a friend took me to Hongdu Food City for breakfast.

Hongdu Food City is located on the first floor of the Tianhua Hongdu Hotel in Yichun. Since the Tianhua Group is also headquartered there, it&#39;s known locally as Tianhua. The food city is essentially the hotel&#39;s restaurant. During dinner, they sell dumplings, beef noodles, and small plates. Breakfast is a buffet, priced at 22 yuan per person.

The decor has a sense of age, and you can tell a lot of thought went into it. It looks a bit old-fashioned now, but not shabby.

The breakfast selection was okay, with both hot and cold dishes. The main dishes included fried rice, steamed buns, and flower rolls, but no fried noodles or fried vermicelli. There were no freshly made options. There was soy milk, but no milk.

The cold dishes weren&#39;t homemade, mostly just eight-treasure pickled vegetables. People in Yichun seem to enjoy these pickled vegetables quite a bit. We&#39;ve been eating them quite often over the past few days. They&#39;re delicious, and I love them, though they&#39;re a bit salty.

The four hot dishes&mdash;tofu, cabbage, onion and egg, and stir-fried pork with garlic chives&mdash;were edible, but the quality and taste were average.

There wasn&#39;t much else: no dessert or cake, no bacon or ham, not even luncheon meat or fermented tofu.

Our group was quite large, so we wanted a simple breakfast. A buffet would have been an option, as it would have avoided the challenge of satisfying everyone. However, at 22 yuan per person, it wasn&#39;t really worth it in Yichun.

东来顺(新兴东大街店)

Reviews of 东来顺(新兴东大街店)