Jiudawan Restaurant

【Location】 Just get off the Ya'an North Toll Station on the Ya'an-Xichang Expressway. There is free parking in the yard, and there are plenty of parking spaces. 【Environment】 The environment is first-class, an old house of a wealthy family. If it were in any ancient city, you would have to buy a ticket to visit it. 【Service】 The service is very good. After eating the Ya fish, the waiter helped to take out the sword in the head, put it in a small gift box, and said auspicious words to the guests, which was full of ritual sense. 【Food】 Rouge radish, 15 yuan, sweet and sour, I don’t like it. Crispy meat, 45 yuan, I don’t like it. Twice-cooked thick-skinned vegetables, 15 yuan, delicious. Baked potatoes, 15 yuan, crispy on the outside and glutinous on the inside, dipped in chili powder, it’s delicious. Sauerkraut batter, 20 yuan, delicious. Clay pot Ya fish, 200 yuan, a whole fish, about one and a half pounds, you must eat Ya fish when you arrive in Ya'an.

I drove to Ya'an with my kids for a weekend trip. I didn't know what to eat at noon. I searched online and found this Jiu Da Wan Restaurant and decided to come here for lunch. The name is quite down-to-earth. The price is a bit high, but the business is OK. The taste is just normal. The decoration is very interesting, with blue bricks and black tiles, giving the feeling of a Jiangnan courtyard.

Sichuan Ya'an Nine Bowls, tastes great and is reasonably priced!

[Taste] Good [Environment] OK [Service] Average Convenient parking, convenient transportation, service attitude is OK, should try again, fast production, good environment!!

The taste is good, if you want to try local food, you must try it.