Qinyu Roujiamo Restaurant

When you come to Xi'an, you can't miss Roujiamo🥙 🏷️Qinyu Roujiamo ⏰Time: 07:00-13:00 📍Address: No. 19, Dongmutou City, Beilin District, Xi'an 🚌Transportation: Not far from the Bell Tower 📅Date: 2023.09.24 Roujiamo is a famous snack in Xi'an Qinyu Roujiamo is a time-honored brand in Xi'an Once appeared on "A Bite of China" Many foreign tourists come here to check in and eat Roujiamo In fact, Zhangji on Ziwu Road is also delicious, but it may not be as famous as Qinyu Roujiamo🥙 pays attention to the crispy bun and tender meat The freshly baked bun is crispy, and the meat is soft and juicy I personally feel that fat and lean meat is better than pure lean meat It will be more fragrant Pure lean meat feels a bit dry The cold noodles at the door feel a bit like outsourcing You need to pay separately, which feels inconvenient You can also check in at the noodle shop next door It's also delicious

I came to the Bell Tower to check in Qinyu Roujiamo, which is also a very popular store. Since I had always eaten Roujiamo on Ziwu Road before, my expectations and requirements were also very high. The overall appearance of high-quality Roujiamo was still good. I couldn't wait to try it. The quality was good, but I felt that the meat was a little dry. Of course, it was also very delicious. The most important thing was that I had already eaten Roujiamo on the ceiling Ziwu Road. In comparison, this place was still a little worse.

A very good Roujiamo restaurant! Roujiamo is sold out by noon every day. It is best to buy it in the morning. There is only so much supply every day. If you come late, you can't eat it, hahaha. Of course, the taste is great.

After going to Tongue Tip 1, it was the first time I ate Qinyu Roujiamo early in the morning. There were as many customers as before. As usual, I had a Roujiamo and a bowl of vermicelli soup. Due to the city's environmental protection requirements, open flames cannot be used. Baijimo may be baked with natural gas or electricity. Compared with the traditional charcoal-baked Baijimo, the texture is harder, and the cured meat is still the unique taste of Qinyu. Bring more napkins when eating Roujiamo, Xi'an restaurants basically do not provide napkins for free.

Because of a bit of stubbornness in my heart, I came here eagerly. There were so many people, the line at the sales window was all the way outside the store, and it was still increasing. It was difficult to wait for a seat, so I decided to buy Roujiamo to take away. I chose two types: pure lean meat and high-quality. I paid with my mobile phone. I encountered trouble unexpectedly, but the store owner was very friendly and finally solved it. Roujiamo is the best I have ever eaten. The steamed bun has good dough, is well-risen and baked just right, and is crispy on the outside and soft on the inside. The meat is the icing on the cake. It feels good. The lean meat is not dry, the fat is not greasy, fresh and tender, the steamed bun and the meat are closely mixed, and the taste is delicious. I like it so much, it is perfect. Meeting is fate, but the fate is shallow, and we are about to part. I feel sad. If I had known this, I would have given up this opportunity. I will basically never eat Roujiamo again in the future.

This happened at the end of May last year. The first place we went straight to after arriving in Xi'an was the Qinyu Roujiamo main store. It is very popular here. It is the most authentic Roujiamo in Xi'an and the place most frequented by locals. This old store operates from morning to 1:30 pm every day. No matter how popular the business is, it still closes on time. How awesome is it~ From ordering dishes to receiving the set meal, there is no place to sit. There are too many people inside. The restaurant lobby is crowded, and the dining table is also crowded. The experience is a bit poor. High-quality Roujiamo + Liangfen + Xi'an Bingfeng = a three-piece standard set that foreign tourists must try, first recommended~