马有布牛肉面(祁连大道店)

A beef noodle set costs more than 10 yuan! It's amazing. Please see the picture, there is meat in the beef noodles, and there are winter melon slices. A portion of beef, an egg, side dishes can be taken by yourself, and there is also Poria cocos tea. This is a series that you have to eat even if you gain weight, and the most important thing is that you don't have to queue. Remember to buy a bottle of spicy oil when you leave, otherwise you will regret it for the rest of your life. If you can't eat spicy food, you must buy it, because it is really not spicy, very fragrant and very fragrant. If you still have room for it, you must eat cold noodles with grilled skewers. It's a perfect match. Thick cold noodle juice with cold noodles mixed with sesame oil, you know? This cold noodle contains dried tofu, cauliflower, celery, potato slices, and carrot slices. I really hope you are traveling with more than two people, so that you can eat all the delicious food. You can't miss the noodles in the northwest.

🥢After the New Year, I went on a long journey to Wuwei, a famous city in Gansu. As the eastern end of the Hexi Corridor, I used to think it was far away. Thanks to the development of highways, it can be reached in about four hours, so a self-driving trip began. ______________________________________________ I came to Wuwei late, and chose the highly praised Ma Youbu beef noodles for the first meal. Although it is not a local brand (it is actually from Lanzhou), it can't resist the rave reviews. In the end, I was still late. It turned out that they stopped selling beef noodles at 3 pm. Fortunately, there were barbecues and sauerkraut noodles in the night market. I didn't expect that the barbecue would be a king bomb. . [Grilled lamb skewers] Grilled with charcoal fire thick iron skewers, the 2.5 large skewers have a clear charcoal aroma but are not burnt. Simple salt is used as the base flavor, and the seasoning pepper is sprinkled before serving. The meat is very tender and you can taste the direct original flavor. It is close to the Xinjiang grilling method and has its own style. [Grilled wide noodles] This can't be said to be a surprise, it can be called a king bomb. (P1) This is the first time in my life that wide noodles can be grilled. Unlike grilled meat, it has a sour and spicy taste, and also has the aroma of some garlic chili sauce. Forgive me for not having seen the world, I was confused by the aroma. I feel that I only need three plates of this to be satisfied. [Sauerkraut noodles] Unlike the saozi noodles in Ningxia, it does not use chili to stir-fry the pot, and there are no diced persimmons. It is drizzled with some chili oil after being served. I didn't expect to taste hand-rolled noodles in a chain store. [Xiangtouzi] I don't know the origin of this delicacy. I just heard the name. In fact, it is a noodle soup with relatively short round noodles, boiled shredded radish and tofu, and a small amount of fried diced lamb. The soup tastes thicker than saozi noodles but still refreshing. It feels very suitable for hangovers. [Baked thick potatoes] A dish that the clerk strongly recommended. Gansu really produces good wide noodles and good potatoes. Not only are they crispy on the outside and soft on the inside, but they also have a very fragrant sweetness at the center of the potato. The carbohydrates make me twice as happy. 🐣Tips: The beef tendon is great, but the tendon is a bit fishy in some skewers, which varies from person to person. The temperature in the store is low, and the skewers will be cold after a while, which will affect your appetite later. #Gansu Tourism #Local Food #Real Delicious Snacks ______________________________________________ 👉I am a foodie, can you tell me what other delicacies in Wuwei that I can't eat elsewhere? You tell me, and I'll explore the store!