Name: LIANG JI XIAO CHU
Address: City God Temple Commercial City 6, Weishan
Telephone: +868726120177
Rating: 4.5

I went out to look for food at night and found this restaurant open. I ordered braised pork with wild mushrooms and some local wild vegetables. It was not expensive and tasted good.

晚上出来觅食，发现这家店开着门，点的野生菌红烧肉还有一个当地的野菜，价格不贵，味道不错。

非常不错的一家餐厅，菜的份量很多，价格比较实惠，吃饭的人很多。

A very nice restaurant, the portions are large, the prices are quite affordable, and there are many people eating there.

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LIANG JI XIAO CHU

Near Nanzhao Cultural Square, parking is very convenient. The sign is also eye-catching.
They only sell until lunch, and they say they sell seven or eight plates of pre-prepared ramen a day.
There are many ingredients, and you can add steamed stuffing. The various pickles are delicious.

Located in a small alley on Housuo Street, it is open five hours a day, from 7am to 12pm. It once won the Shanghai World Guinness Record for &quot;the longest noodle in China&quot;. A small bowl costs 10 yuan, a large bowl costs 12 yuan, and you can also choose dry noodles. The taste is oily but not heavy. The toppings are fried meat and bamboo shoots, paired with chewy noodles, and some chives and chopped green onions. A hot bowl is very satisfying.

Lao Er Restaurant is located in an old house and is also one of the old houses in the ancient city. The owner did not create a very exquisite environment, but put a few low tables in the yard and a round table in the house, which became a so-called restaurant. The environment is not very good, but the taste is definitely worthy of a thumbs-up, and the amount of dishes will be adjusted according to the number of people, so there is no need to worry about waste even if you eat alone.

难得的因缘， 来到魏山， 尝了昆师傅的素材。 我只能以一级棒来形容。无论是食材， 烹调方法都非常的用心。 可说是心意合一的料理。

Lao Wang Guo Jiang Bai Si has rich ingredients and interesting ways to eat. Put the clear water Bai Si into the prepared seasoning bowl and eat it, and then add side dishes. The noodles are fragrant and not greasy. What I like most is their kimchi, which suits my appetite very well.

Weishan Ancient City was formerly known as Menghua City. It was a village in the Tang Dynasty and the birthplace of the ancient Nanzhao Kingdom. The original earthen city was built in the Yuan Dynasty. It was changed to a brick city in the Ming Dynasty and has been preserved to this day for more than 600 years. The houses on both sides of the main street now fully preserve the architectural style and style of the Ming and Qing Dynasties. It is a real ancient city. There are two tie-dye factories nearby where you can visit the production process. There are few tourists during the day, and it is quiet and quiet. There are not many shops open, and the bosses are very casual. There are more protected residential buildings mixed with architectural styles from different periods. #Appreciate the historical buildings in the ancient city #Roam the ancient city wall #Travel in Yunnan #Spend the May Day in a fancy way #Where to go on May Day

LIANG JI XIAO CHU

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