A ZHEN WEI DAO MI FEN

#新疆旅游攻略 #新疆美食推荐 Xinjiang is so delicious! It is perfect for me who loves carbohydrates, beef, mutton, and dairy products🥛 - I have sorted out my pure eating guide. Many of the restaurants were brought to me by local friends. They are all Xinjiang local specialties that I check in⬇️ - Staple food🍜 1️⃣Xinjiang fried rice noodles🍴Ahzhen rice noodles, a classic chain brand, with rich sauce flavor and optional spiciness. It is recommended that first-timers choose slightly spicy 2️⃣Hand-pulled rice🍴Nuriman fig rice fast food, the most popular restaurant on Hotan Second Street, the yellow radish is sweet, the mutton is soft and tender, and you must queue up at mealtime 3️⃣Xinjiang hot pot🍴Desert red-billed goose, a must-eat signature hot pot, the goose meat is firm and chewy, full of Northwest flavor, spicy and delicious - Snacks🍖 1️⃣Kashgar grab, a variant of the Internet celebrity baked buns on Hotan Second Street, thin skin and full of fillings, bursting with juice when bitten, locals stock up by the bag Goods 2️⃣Oil cakes🍴Master Ma's oil cake shop, traditional fried desserts, crispy on the outside, soft on the inside, slightly greasy but special taste - Desserts and drinks🥛 1️⃣Fresh milk/yogurt🍴Zhengfei fresh milk, a local milk station in Xinjiang, rich fresh milk without additives, thick yogurt that can be drawn, perfect with honey 2️⃣Cheese buns🍴Grapevine chain store, sandwich cheese mixed with nuts and raisins, tastes like ice cream after refrigeration, must-buy for internet celebrities 3️⃣Handmade ice cream🍴Yizi Haixun ice cream, a time-honored brand in Kashgar, rich milk flavor without ice residue, original flavor with jam is super classic 4️⃣Western desserts🍴Su Biyi desserts, almond cakes and nut towers are solid in ingredients, sweet but just right with tea 5️⃣Special milk tea🍴R&B milk tea, Xinjiang version of tea, salty milk tea and fruity yogurt tea with regional characteristics

📍Xinjiang is not only fun but also delicious! Show off beef and mutton, fried rice noodles, cheese buns, various carbohydrates and fruits every day! 📍Xinjiang Fried Rice Noodles 🔹I ate two popular online restaurants, Ah Zhen and La Feng Celery Fried Rice Noodles. In summary, the takeaway I ordered in Yining, Ah Zhen rice noodles, was the best, but the one we ordered was too spicy. The two big Internet celebrities had to vote for Ah Zhen because the soup was very rich and I liked it more! 📍Cheese Buns 🔹I have eaten in many stores and some ordinary stores are more popular: Yining Grape Tree, Liuba Russian Leba House, Zhengfei Fresh Milk Cheese Buns, Kashgar Jujube Biscuits and Pastries In summary: Grape Tree’s cheese buns are the best. The bread embryo is very soft and the nuts are really super full. The cheese is also very thick and not sweet or greasy! But please note that there is no branch in Kashgar, southern Xinjiang. Grape Tree cheese buns can only be bought in Urumqi and Yining! ! 📍Noodles 🔹The Doudou noodles recommended by the hostel owner are a specialty of Turpan! The stir-fried noodles and fried noodles I ate in Zhaosu are the most delicious! I didn’t eat noodles better than Zhaosu in southern Xinjiang later🥲 📍Mutton skewers 🔹I only eat 2.5 per skewer, don’t eat too expensive! You must eat meat in Xinjiang 📍Fruits 🔹If you don’t eat fruits in Xinjiang, it’s a waste of time! Every time I see fruit for sale, I can’t walk! ! You must show off Xinjiang fruits and vegetables. Watermelons are sold by the kilogram. Old man melons are sold at 50 cents per kilogram (you must buy this fruit, which is only available in Xinjiang!) 📍 Things I don’t like 🔹 Baked buns. If you are sensitive to the taste of lamb, you can buy one first. I can’t accept it. 🤦‍♀️ 🔹 Hand-pulled rice. I have eaten hand-pulled rice in northern and southern Xinjiang. It is either too oily or too hard. But the one I ate at my Kazakh friend’s house was not oily and very delicious. I don’t know why. I suspect that there is a possibility that we went too late and the oil was piled on the bottom! The rice was too oily and hard! #新疆旅游 #新疆美食 #那些不小姐新疆美食 #新疆美食推荐 #隐不隐闪闪城

1. There are a lot of spicy fried rice noodles in the streets and alleys of Urumqi, which are as common as rice noodles in Guangdong. These stores generally have fried rice noodles, fried rice cakes, fried naan, and all kinds of them can be mixed together. 2. Rice noodles are thicker and tougher than those in the south. You must try fried naan. After all, it is difficult to eat fried naan in other places except Xinjiang. The taste is quite wonderful. 3. Local friends said that there are many fried noodle chains in Xinjiang, but the flavor of each store is different. If you have time, you can try more. 4. I ate Ah Zhen Flavor Rice Noodles this time, which is fried with sauce and medium spicy. I am a Cantonese who can eat spicy food and think the spiciness is okay. There is an extra 4 yuan for the spicy one.