Very good, cost-effective, worth recommending, keep up the good work.
I think it's good to eat once.
When we came to Tiantai, we stood in the middle of the busy street and looked around at all kinds of Jiangxi stir-fried dishes, Sichuan hot pot, Hunan and Cantonese cuisine. Then a shop that aims to find the most authentic Tiantai snacks came into our sight. Its name is Tiantai Memory. Here, we can not only taste authentic Tiantai dishes, but also make Tiantai delicacies by ourselves - dumplings and rolls. The ingredients are fresh and the production is exquisite. This delicacy is also the most common on the tables of every household in Tiantai. After making it, we pack it up as a midnight snack [sly smile]
Food in Tiantai Different cities may have different feelings for different foods. For people in Tiantai, a dumpling roll and wheat cake should be all the memories of food. Tiantai Memory Restaurant Dumpling rolls are also known as "Five Tigers Catching Sheep". The dough is made of flour paste, and fried vermicelli, meat slices, pork liver, egg skin, bamboo shoots and other ingredients are wrapped inside, and then fried until golden. The dough is thin and tough, and the taste is fresh and fragrant. Wheat cakes are very similar to northern pancakes, but the richness of the fillings is beyond imagination. I love mashed potatoes.
The city of Taizhou hides a huge and complex world of snacks. Dumpling rolls, as Taizhou's national snack, are one of the best. They are wrapped with layers of fat, pork liver, eggs, vermicelli and vegetables, and finally rolled and fried, filling the house with delicious fragrance.
Very good, cost-effective, worth recommending, keep up the good work.
I think it's good to eat once.
When we came to Tiantai, we stood in the middle of the busy street and looked around at all kinds of Jiangxi stir-fried dishes, Sichuan hot pot, Hunan and Cantonese cuisine. Then a shop that aims to find the most authentic Tiantai snacks came into our sight. Its name is Tiantai Memory. Here, we can not only taste authentic Tiantai dishes, but also make Tiantai delicacies by ourselves - dumplings and rolls. The ingredients are fresh and the production is exquisite. This delicacy is also the most common on the tables of every household in Tiantai. After making it, we pack it up as a midnight snack [sly smile]
Food in Tiantai Different cities may have different feelings for different foods. For people in Tiantai, a dumpling roll and wheat cake should be all the memories of food. Tiantai Memory Restaurant Dumpling rolls are also known as "Five Tigers Catching Sheep". The dough is made of flour paste, and fried vermicelli, meat slices, pork liver, egg skin, bamboo shoots and other ingredients are wrapped inside, and then fried until golden. The dough is thin and tough, and the taste is fresh and fragrant. Wheat cakes are very similar to northern pancakes, but the richness of the fillings is beyond imagination. I love mashed potatoes.
The city of Taizhou hides a huge and complex world of snacks. Dumpling rolls, as Taizhou's national snack, are one of the best. They are wrapped with layers of fat, pork liver, eggs, vermicelli and vegetables, and finally rolled and fried, filling the house with delicious fragrance.