清真丁记卷圈

This restaurant has an open counter with a famous chef, a clean environment, the right oil temperature, and reasonable prices. The rolls and other delicacies are worth a try. It is a good choice for Tianjin cuisine.

🌉 Tianjin Must-See Guide: Western-style buildings, crosstalk, and Jianbing (Chinese pancakes)—this "City of Comedy" has more to offer than you think! Seriously, Tianjin is far from the "little unknown next door to Beijing" you might think! For just 50 RMB, you can spend an entire afternoon in a Western-style building café on Wudadao, laugh until your stomach aches at a late-night crosstalk performance, and lick your fingers in a delicious set of Jianbing (Chinese pancakes)—the joys of this "City of Comedy" are affordable and substantial! -- 🏛️ 1. Wudadao: Travel through Europe for Free Recommendation: Tianjin's Western-style buildings aren't just "tourist attractions," they're a century-old architectural museum, open to the public free of charge! Ride a shared bike (2 RMB/hour) along Machang Road and Munan Road. Hidden beneath the plane trees are Zhang Xueliang's former residence and the Porcelain House, creating a classic retro photo opportunity. In the evening, head to Minyuan Square and sit on the steps to listen to street singers. The evening breeze and sunset complement each other—a romantic experience at no extra cost! --- 🎭 2. Ancient Culture Street: A Folk Custom and Carb Combo Recommendation: Don't just focus on taking photos of Zhang the Clay Man and Yangliuqing New Year paintings! The ear-shaped fried cakes (3 yuan each) in the side alley are so hot with the bean paste filling you can't resist. The tea stall in front of the Tianhou Temple brews tea in a large copper kettle with a dragon's mouth, and the sweet, sticky, and smooth flavor is a real treat. For 30 yuan, listen to a crosstalk performance at the Mingliu Teahouse. The performer's "Sister, you're here" will make you burst into laughter—Tianjin people's humor is ingrained in their DNA! --- 🌃 3. Haihe River Night View: Free Cyberpunk Recommendation: The 8 PM Jiefang Bridge Opening Show (free to watch) is like a Transformer transformation. The European-style buildings across from Jinwan Square turn on their lights and instantly transform into a fairytale castle. Walk along the riverbank to the Tianjin Eye (even without the Ferris wheel, it's still stunning). The lights reflected in the river look like a golden dusting. Take night photos and post them on Instagram, and everyone's asking, "When did you go to Europe?" --- 🚢 4. Italian Style: Pretend to be on vacation in Rome Recommended: The fountains of Piazza Marco Polo and the Venetian-style boats—the backgrounds are so fake they look like a studio set, but the photos are 100% effective! Avoid the pricey restaurants on Main Street and head to Liberty Avenue for a 10-yuan sour plum soup. Sit on a bench and watch the couples spinning around while taking wedding photos—the feeling of laziness is completely unbridled. --- 🥞 5. Northwest Corner Breakfast: 5 yuan will last you until lunch. Recommended: The batter of crispy rice, fermented bean curd, and sesame paste looks dark, but it's incredibly delicious! Dingji's crispy fried bean curd wraps, stuffed with bean sprouts and chili sauce (3 yuan each), come with a bowl of firm tofu (5 yuan)—a carb-packed breakfast for Tianjin residents, simple and enjoyable! --- ❤️ Why is Tianjin a budget travel paradise? 1. Cheap transportation: With so many attractions, a day trip by bike and subway costs less than 20 yuan. 2. Almost free admission: Wudadao, the Haihe River at night, and the Ancient Culture Street area are all free; only the crosstalk and Ferris wheel cost a few dozen yuan. 3. Eat your way through the city without breaking the bank: Jianbingguozi (a Chinese pancake) is 7 yuan, fried cake is 3 yuan, and a bag of fried dough twist is 15 yuan—for 50 yuan a day, you can eat like a king! 4. Unpretentious atmosphere: Tianjin residents are naturally optimistic. They'll call you "sister" when asking for directions, and taxi drivers will tell you jokes. No need to be sophisticated here! --- Finally, a real truth: Tianjin isn't for "special forces," but for leisurely strolling. 👉 Staring blankly at a Fifth Avenue cafe, waiting for the sunset; 👉 Squatting on the side of the road, eating a pancake until it's covered in crumbs; 👉 Laughing so hard at a crosstalk performance that you slap your thigh and yell, "What the hell, money!" This place is perfect for curing unhappiness and making you willingly accept being a "normal person"! #TianjinTravel #CtripCreator #BudgetTravelCeiling #HappinessGuide #HotelAddicted #One-StopResortHotel #TheseHotelsHaveAmazingViews

🚄 Pre-trip Key: Efficient Transportation and Accommodation 🚈1. High-speed Rail Priority: Outbound: Take a G or C-series high-speed train on Saturday morning. The earlier the better. Depart from Beijing South Railway Station to maximize daytime foraging time. Return: Take a G-series train on Sunday afternoon (e.g., G8918 departs Tianjin at 5:10 PM and arrives at Beijing South Railway Station at 5:55 PM). Enjoy a satisfying meal and a leisurely return to Beijing. Tip: Get off at Tianjin Station. You'll be right in the city center, allowing for seamless connections to your foodie itinerary. 🏢2. Accommodation Recommendations: Near Binjiang Road/Ancient Culture Street: Many time-honored establishments are within walking distance (200-300 RMB per night). We recommend Home Inn (Binjiang Road) or GreenTree Inn (Ancient Culture Street). 🏵3. Essential Tools: Activate the "Tianjin Public Transport E-Ticket" app on Alipay, which allows for a one-code pass for both the subway and public transport. Download the "Che Lai Le" app to check real-time public transport and plan your travel breaks. 🗺️ Itinerary: A 256g stomach is just enough to satisfy my taste buds. Day 1: Classic breakfast + street food. 🌅 Morning: Northwest Corner Breakfast Jianghu (6:30-9:00 AM) Zhengweizhai Guoba Cuisine: Crispy rice crust with a rich sesame sauce. Arrive before 6:30 AM to avoid the line. Dingji Rolls: Deep-fried bean sprouts wrapped in bean curd sheets, crispy and tender (2.5 yuan/piece). Enjoy with flatbread for a more authentic experience. Zhangji Fried Skewers: Glutinous rice wrappers with red bean paste filling (3 yuan/piece). The oozy center is so hot you can't stop eating! Tip: Line up separately if you're in a group, and have change ready. 🍜 Lunch: Traditional Flavors on Ancient Culture Street (11:00-1:00 PM) Erduoyan Fried Cakes: Freshly fried red bean and osmanthus filling (3.5 yuan/piece). Crispy on the outside and soft on the inside. Eat while hot. Ersaozi Jianbing Guozi: Mung bean flour + crispy fruit grater, rich in soy sauce flavor (basic version with egg 8 yuan), don't let ham ruin the taste! Guifaxiang Shibajie Mahua: Buy the small package after trying (10 yuan/bag), recommend the salty, sweet, and peppery flavor. 🌇 Afternoon: Old Street Snack Hunt (2:00 PM - 5:00 PM) Xihu Road Snack Street (Guangkai Si Road Station, Metro Line 2): Rongzhenzhai Rolls: A vegetarian roll and a shredded chicken roll combo (5 yuan/portion), with crispy bean curd and generous filling. Zhiweizhen Bean Steamed Buns: Dense, non-sweet red bean filling (3 yuan/piece), with fluffy, cloud-like dough. Xiaoguinu Roulong: A meat roll reminiscent of childhood (6 yuan/piece), fragrant flour wrapped in a juicy meat. 🌃 Night: Late-night Snacks (8:00 PM - 10:00 PM) Nanlou Jianbing (Night Snack Stall): Long lines still forming at 10 PM. Jianbing with fried dough sticks and spicy sauce (12 yuan/set)—a carb-filled delight. Laogu Clay Pot: Vinegar and pepper tofu casserole with grilled skewers, a spicy and sour sizzle that's a local night owl hangout. Day 2: Dinner at a time-honored restaurant + popular snacks 🌅 Morning: A hearty breakfast at a Tianjin restaurant (8:00 AM - 10:00 AM) Zhensucheng Chain: Gabacai and water chestnut soup combo, fragrant with sesame sauce, perfect with sesame seed buns. Dafulai Guoba Cai: Crispy rice crust, braised but not mushy, with a perfect salty and fragrant taste (9 yuan/bowl). Remember to add chili oil. 🍖 Lunch: Dinner at a Time-Honored Restaurant (11:30 AM - 1:30 PM) Jingu Courtyard (60 RMB per person): Eight Treasures Tofu: Crispy fried squid, shrimp, and tofu, braised and deep-fried – a must-try! Pot-Collapsed Pork Tenderloin: Tender pork slices wrapped in egg, the sauce makes three bowls of rice worth it. Guiyuan Restaurant (Wudaodao Branch): Black Garlic Beef: Sautéed with black pepper and garlic, the beef is sweet, salty, and chewy (88 RMB per portion), a true gem of Tianjin cuisine. 🍵 Afternoon: Finish with refreshments and souvenirs (2:30 PM - 4:00 PM) Cheeselin Western Restaurant: Order truffle chocolates (35 RMB per box), made with centuries-old Russian craftsmanship, smooth and rich. Xinle Pastry: White pastry (date paste/red bean paste filling, 12 RMB per pound), freshly baked in this old state-owned store. Luluxiang: Curry Beef Shaobing (4 yuan/piece), crispy and filling. 💡 **Tip**: Cash is faster at the breakfast stall in the northwest corner; the main courses are generous, so ordering three dishes is enough for two people. ⚠️ Lessons Learned: A Guide to Avoiding Pitfalls 1. The Secret of Queuing: Arrive before 6:30 AM at the northwest corner to avoid the line; after 8 PM, the crowds are intense; Nanlou Jianbing's crowds taper off after 8 PM. 2. Taste Warning: The babasai sauce is a bit salty, and is best paired with shaobing or noodle tea; Jianbing Guozi (a type of pancake) is usually topped with scallions and cilantro, so be aware of any dietary restrictions. 3. Transportation Pitfalls: Riding a shared bike between attractions is faster than taking a taxi (Porcelain House → Italian Style Area is only 10 minutes); Use Alipay to scan the QR code on public transportation; download the "Tianjin Metro" app for the subway. 💡 Soulful Moment: When Food Becomes a City's Calling Sign When the aroma of sesame paste fills the northwest corner amidst the morning hustle and bustle, when the first crunch of a Nanlou pancake pierces the night, when the fresh, sweet seafood and crispy tofu of Eight Treasures Tofu explode on my tongue—I suddenly understand Tianjin's "genr" (genrè): it transforms the everyday life of the city into a rich, fragrant marinade, kneads the Western air of the century-old concession into the crispy pastry, and then uses the humor of crosstalk to peddle the simple joy of a fried cake. 🎉 Easter Egg: The rose cakes (2 yuan each) at the "Su Bing Da Wang" on Xihu Road are limited to 200 per day and sell out instantly after 3 PM. It's all about luck if you stumble upon them! (Note: My record: I visited 12 restaurants in 2 days, gained 3 pounds, ran out of photos on my phone, and saved my taste memories forever!)

A friend who's lived in Tianjin for 26 years shared this little spot with me. She's been to this place many times! 😋 Don't hesitate, ladies! If you're planning a trip to Tianjin this summer, make sure to check it out in advance. ~~~ ✔️On Line 1, eat in Honghuli: Yongwang Lamb Soup (featured on Tianjin TV!), Haihe Milk, Broth Wontons, Xinle Pastries ✔️On Line 1, eat in Binjiang Road: Goubuli Steamed Buns, Qiaotoubao Kunde Restaurant (the most popular restaurant on Binjiang Road), Erduoyan Fried Cakes, Baerlao Hot Pot (a top-rated Tianjin street hot pot restaurant) ✔️On Line 2, eat near Nankai University: Knife and Fork Meets Chopsticks (a beautiful restaurant on Wudadao that combines beauty with flavor!) ✔️On Line 3, eat in Zhongshan Road: October Fried Cakes, Jixiang Shanbao Jilin Cuisine BBQ (Tianjin) Famous Guobaorou Dawang Restaurant!!), Xiaoji Traditional Shaomai, Hefu Herbal Tea, Zhangji Baozi Shop ✔️ Eat at Aocheng Center on Line 3: Da Tieshao Xinjin Cuisine (a well-known Tianjin brand), Jiumuyang Hulunbuir Fresh Lamb Hotpot (a halal restaurant showcasing Tianjin's beef and mutton culture), Wanfu BBQ, Sangji Sugar Shop, Tutu's Ice Cream ✔️ Eat at the northwest corner of Line 3: Dingji Rolls, Ripe Pear Cake, Xiaoli Roast Chicken, Muji Pastry, Shengxingzhai Braised Beef ✔️ Donghai Road on Line 9: Fisherman's New Village (a local favorite in Binhai), Yuehai Xinjin Cuisine (lots of repeat customers for the ocean view!) #Explore Tianjin Goubuli #TianjinFood #TianjinTravel #LocalFood #AmazingSnacks

I'm very pleased with my Tianjin travel guide review. Just finished my trip to Tianjin and, after returning, I've compiled my experiences into a travel guide to share with my friends who are about to leave. 👯 I hope everyone enjoys their trip to Tianjin! 🥳 😋Tianjin Food Recommendations: 💯Shizhen Preface: Traditional Tea 💯Halal Dingji Rolls 💯Niu Cuifen Northeastern Iron Pot Stew (Henglong Branch) 💯Jinmen Zhangji Steamed Bun Shop 💯Sangji Sugar Shop 💯Tianjin Flavor Heritage Tianjin Traditional Cuisine Restaurant 💯Seagull Old Wharf 🎭Tianjin Crosstalk: Encounter Crosstalk Society 📍Address: Building 5, Jinwan Plaza #TianjinSpecialties #TianjinTravel #Where to Go Summer Vacation #Summer Vacation Family Trips #Roadside Scenery