The view is amazing. You can enjoy the beautiful mountain scenery on the terrace and the coffee is delicious.
The selection of fresh Elderwood Pulp for the soul core is hidden in the selection of the bubble water. The ultimate demanding raw pulp is extracted from the freshly picked Elderwood in the season. The grass is really warm and sweet. It is matched with the accurate ratio of Thai elephant bubble water imported from Thailand. After full collision, the bubble water will be poured out in an instant. The full bubble seems to play a refreshing summer prelude in the cup. The cup design is more ingenious. The bottom of the cup is sunk and shimmering. The colored amber sugar cup is floating and the light, and the marshmallow is like a cloud. It is decorated with a smart Yunnan summer mountain bison liver fungus mushroom. The whole cup of drink is changed to midsummer night. The microcosm of the forest is romantic to the naked eye. The entrance bubble is sprang on the tip of the tongue. The unique warm sweetness of the elderwood is slowly spread without half a minute. Sweet and greasy redundancy is waiting for the sweetness to fade. The afterglow is as fresh as a crushed crisp leaf. The pure atmosphere of natural plants and trees lingers in the mouth for a long time. From raw pulp to imported bubble water, from finishing sugar decoration to mountain accessories, every ingredient has been carefully selected to produce a unique refreshing ritual of summer with the collision of high-quality ingredients, and it has fallen into this pure fresh alcohol.🏨: Yuye Cafe (Heshun Store) 📍: Tengchong City-Shizi Road Community 16 Group #Yunnan Tourism #Net Red Check-in #Yunnan Tengchong Heshun Ancient Town #Heshunye Cafe #Film Holy Land
In Tengchong, I found the serene beauty I'd always imagined in books. I took 1000 photos, every single one wallpaper-worthy! Look forward to my travel vlog! It's being edited, but it's taking a long time 🫢 Here's my 5-day, 4-night travel guide 📖 for those planning a trip to Tengchong. Day 1: Tianjin ✈️ Kunming ✈️ Tengchong. Arrived around 4 PM and went straight to the first guesthouse in the ancient town. It gets dark very late here, sunset isn't until 7:30 PM. Took some photos, had dinner, and then strolled around Heshun Ancient Town 🚶♀️➡️. In the evening, I soaked in a private hot spring to wash away the day's fatigue. Day 2: Chunye Coffee. Explored Heshun Ancient Town during the day, lots of interesting shops. Lunch: Hua Jie's Private Kitchen, Cui Sheng Sheng Jewelry Store, and a great spot for sunset photos. Dinner: Slow-cooked Mountain Mushroom and Motuo Stone Pot Feast (incredibly delicious!). I already have 1000 photos on my phone by the end of the day… Day 3: Took some photos at the guesthouse in the morning. Lunch: Stove-cooked Copper Pot Beef (so delicious! I'll make a food compilation later!). The Dadi Tea Sea and Dongshan Grassland were also great for photos. One shot and everyone was silent! Had a beautiful dinner at Tengyuehui Garden Private Kitchen in the evening 🍴 D4: Mayugu Hot Spring Town, Budu Tea House, Heiyu River Scenic Area, Longchuan River Rafting, Beihai Wetland Park – a day to get close to nature! D5: Relax! Strolled around the Shushu Bookstore in the ancient town before heading to Mangshi 🚗 It's best to rent a car because some attractions are quite far apart! 📷📸🎞️plog Photos 1-3: Chunye Coffee: A must-visit coffee shop in Heshun Ancient Town ☕️ +1 photo Photo 4: Tribal General Store: Handicrafts sourced from all over the world 🏺 I visited two days in a row and loved every piece. Photos 5-6: Counting There: A space combining a restaurant 🍴, guesthouse 🏨, and coffee ☕️. Perfect for watching the sunset and super photogenic. Photos 7-8: Dongshan Grassland: So beautiful! I recommend driving up the mountain. The scenic area is huge. A place where cattle, horses, and people breathe in fresh air. Photos 9-11: Mayugu Budu Tea House: A touch of green in a hot spring town, a world from Spirited Away. Very photogenic. Photos 1-13: Longchuan River Rafting: A gentle breeze, so comfortable to raft down the bamboo river. Photos 14-16: Heiyu River Scenic Area: Find a local grandma to guide you in. Not only do you save on entrance fees, but you also get a wonderful experience! Photo 17: Mohe Shuxin Homestay: A quaint and charming homestay in the ancient town. It has an adorable Samoyed named Momo—so cute! Photos 18-20: Dadi Tea Sea: A stunning tea sea perfect for taking photos. So much green! #TengchongTourism #HowToPlayInTengchong #TengchongTravelGuide
Starting with a Yunnan Catimor small-bean coffee, you can unlock three flavor realms: Americano, milk coffee, and tamarind specialty. From pure, original flavors to creative collisions, each cup is a unique flavor narrative, taking you on a journey through different taste worlds, like a dream come true. The Americano is the pure blossoming of original flavor. The recipe with zero additives allows the natural cookie, nama chocolate, and cream flavors of the coffee beans to be fully revealed. Upon tasting, the crisp aroma of cookies first spreads across the tongue, followed by the dense texture of nama chocolate, and finally, the lingering, smooth aftertaste of cream. The distinct layers reveal the true richness of coffee. The milk coffee, on the other hand, is a gentle and comforting chapter. Using the same Yunnan beans as a base, it incorporates flavors from Dali pastures... Fresh milk. A perfect ratio ensures neither flavor overpowers the other. The creamy, white chocolate, and toffee aromas of the coffee become even more vibrant with the milk, softening the bitterness. The milk and coffee aromas intertwine, creating a silky smooth sensation that dances on the tongue, offering a comforting and warming experience. The Tamarind Special is a vibrant tropical collision. The coffee base holds flavors of plum and tropical fruits. Infused with Yunnan Dehong tamarind juice, the sweet and sour notes initially hit the taste buds, then blend seamlessly with the rich coffee flavor. The tropical fruit aromas, wrapped in roasted bean fragrance, spread throughout the mouth. Every sip is infused with the sunshine of Yunnan, as if instantly stepping into a lush tropical jungle. 🏨: Chunye Cafe (Heshun Branch) 📍: Group 16, Shizilu Community, Tengchong City #HeshunAncientTown #HighValueAfternoonTea #HeshunChunyeCafe #YunnanTourism #PhotogenicEvenWithoutFilters
I took the high-speed train 🚄 to Tengchong early this morning, and my first stop was Heshun Ancient Town. It was already around 2 PM when we arrived, so I didn't spend much time exploring. I just took a quick stroll around the Shuanghong Bridge and Wenchang Palace at the entrance, taking some photos. Afterward, we went for some Mabang tea. Since we were traveling with the elderly, we couldn't do anything too strenuous, so we just took it easy. If you have enough time, I think you could rent their electric carts and visit the attractions along the way. The ancient town is quite large, and the attractions are quite far apart, and the slopes are steep. I was exhausted even without much walking. If you're driving, try parking in parking lot 2 🅿️. It's a little closer than walking to the ancient town. If it's full, park in parking lot 1. Both are on the right. #most-asked-about-on-friends #YunnanTravel #worth-visiting-ancient-towns-and-villages #TengchongTourism #city-humanities-notes
The view is amazing. You can enjoy the beautiful mountain scenery on the terrace and the coffee is delicious.
The selection of fresh Elderwood Pulp for the soul core is hidden in the selection of the bubble water. The ultimate demanding raw pulp is extracted from the freshly picked Elderwood in the season. The grass is really warm and sweet. It is matched with the accurate ratio of Thai elephant bubble water imported from Thailand. After full collision, the bubble water will be poured out in an instant. The full bubble seems to play a refreshing summer prelude in the cup. The cup design is more ingenious. The bottom of the cup is sunk and shimmering. The colored amber sugar cup is floating and the light, and the marshmallow is like a cloud. It is decorated with a smart Yunnan summer mountain bison liver fungus mushroom. The whole cup of drink is changed to midsummer night. The microcosm of the forest is romantic to the naked eye. The entrance bubble is sprang on the tip of the tongue. The unique warm sweetness of the elderwood is slowly spread without half a minute. Sweet and greasy redundancy is waiting for the sweetness to fade. The afterglow is as fresh as a crushed crisp leaf. The pure atmosphere of natural plants and trees lingers in the mouth for a long time. From raw pulp to imported bubble water, from finishing sugar decoration to mountain accessories, every ingredient has been carefully selected to produce a unique refreshing ritual of summer with the collision of high-quality ingredients, and it has fallen into this pure fresh alcohol.🏨: Yuye Cafe (Heshun Store) 📍: Tengchong City-Shizi Road Community 16 Group #Yunnan Tourism #Net Red Check-in #Yunnan Tengchong Heshun Ancient Town #Heshunye Cafe #Film Holy Land
In Tengchong, I found the serene beauty I'd always imagined in books. I took 1000 photos, every single one wallpaper-worthy! Look forward to my travel vlog! It's being edited, but it's taking a long time 🫢 Here's my 5-day, 4-night travel guide 📖 for those planning a trip to Tengchong. Day 1: Tianjin ✈️ Kunming ✈️ Tengchong. Arrived around 4 PM and went straight to the first guesthouse in the ancient town. It gets dark very late here, sunset isn't until 7:30 PM. Took some photos, had dinner, and then strolled around Heshun Ancient Town 🚶♀️➡️. In the evening, I soaked in a private hot spring to wash away the day's fatigue. Day 2: Chunye Coffee. Explored Heshun Ancient Town during the day, lots of interesting shops. Lunch: Hua Jie's Private Kitchen, Cui Sheng Sheng Jewelry Store, and a great spot for sunset photos. Dinner: Slow-cooked Mountain Mushroom and Motuo Stone Pot Feast (incredibly delicious!). I already have 1000 photos on my phone by the end of the day… Day 3: Took some photos at the guesthouse in the morning. Lunch: Stove-cooked Copper Pot Beef (so delicious! I'll make a food compilation later!). The Dadi Tea Sea and Dongshan Grassland were also great for photos. One shot and everyone was silent! Had a beautiful dinner at Tengyuehui Garden Private Kitchen in the evening 🍴 D4: Mayugu Hot Spring Town, Budu Tea House, Heiyu River Scenic Area, Longchuan River Rafting, Beihai Wetland Park – a day to get close to nature! D5: Relax! Strolled around the Shushu Bookstore in the ancient town before heading to Mangshi 🚗 It's best to rent a car because some attractions are quite far apart! 📷📸🎞️plog Photos 1-3: Chunye Coffee: A must-visit coffee shop in Heshun Ancient Town ☕️ +1 photo Photo 4: Tribal General Store: Handicrafts sourced from all over the world 🏺 I visited two days in a row and loved every piece. Photos 5-6: Counting There: A space combining a restaurant 🍴, guesthouse 🏨, and coffee ☕️. Perfect for watching the sunset and super photogenic. Photos 7-8: Dongshan Grassland: So beautiful! I recommend driving up the mountain. The scenic area is huge. A place where cattle, horses, and people breathe in fresh air. Photos 9-11: Mayugu Budu Tea House: A touch of green in a hot spring town, a world from Spirited Away. Very photogenic. Photos 1-13: Longchuan River Rafting: A gentle breeze, so comfortable to raft down the bamboo river. Photos 14-16: Heiyu River Scenic Area: Find a local grandma to guide you in. Not only do you save on entrance fees, but you also get a wonderful experience! Photo 17: Mohe Shuxin Homestay: A quaint and charming homestay in the ancient town. It has an adorable Samoyed named Momo—so cute! Photos 18-20: Dadi Tea Sea: A stunning tea sea perfect for taking photos. So much green! #TengchongTourism #HowToPlayInTengchong #TengchongTravelGuide
Starting with a Yunnan Catimor small-bean coffee, you can unlock three flavor realms: Americano, milk coffee, and tamarind specialty. From pure, original flavors to creative collisions, each cup is a unique flavor narrative, taking you on a journey through different taste worlds, like a dream come true. The Americano is the pure blossoming of original flavor. The recipe with zero additives allows the natural cookie, nama chocolate, and cream flavors of the coffee beans to be fully revealed. Upon tasting, the crisp aroma of cookies first spreads across the tongue, followed by the dense texture of nama chocolate, and finally, the lingering, smooth aftertaste of cream. The distinct layers reveal the true richness of coffee. The milk coffee, on the other hand, is a gentle and comforting chapter. Using the same Yunnan beans as a base, it incorporates flavors from Dali pastures... Fresh milk. A perfect ratio ensures neither flavor overpowers the other. The creamy, white chocolate, and toffee aromas of the coffee become even more vibrant with the milk, softening the bitterness. The milk and coffee aromas intertwine, creating a silky smooth sensation that dances on the tongue, offering a comforting and warming experience. The Tamarind Special is a vibrant tropical collision. The coffee base holds flavors of plum and tropical fruits. Infused with Yunnan Dehong tamarind juice, the sweet and sour notes initially hit the taste buds, then blend seamlessly with the rich coffee flavor. The tropical fruit aromas, wrapped in roasted bean fragrance, spread throughout the mouth. Every sip is infused with the sunshine of Yunnan, as if instantly stepping into a lush tropical jungle. 🏨: Chunye Cafe (Heshun Branch) 📍: Group 16, Shizilu Community, Tengchong City #HeshunAncientTown #HighValueAfternoonTea #HeshunChunyeCafe #YunnanTourism #PhotogenicEvenWithoutFilters
I took the high-speed train 🚄 to Tengchong early this morning, and my first stop was Heshun Ancient Town. It was already around 2 PM when we arrived, so I didn't spend much time exploring. I just took a quick stroll around the Shuanghong Bridge and Wenchang Palace at the entrance, taking some photos. Afterward, we went for some Mabang tea. Since we were traveling with the elderly, we couldn't do anything too strenuous, so we just took it easy. If you have enough time, I think you could rent their electric carts and visit the attractions along the way. The ancient town is quite large, and the attractions are quite far apart, and the slopes are steep. I was exhausted even without much walking. If you're driving, try parking in parking lot 2 🅿️. It's a little closer than walking to the ancient town. If it's full, park in parking lot 1. Both are on the right. #most-asked-about-on-friends #YunnanTravel #worth-visiting-ancient-towns-and-villages #TengchongTourism #city-humanities-notes