Reason:A reputable restaurant with Chinese-style decor, specializing in various raw marinated seafood dishes
Currently closed|Open at 10:30 today
+8615968662592
广场南路889号
What travelers say:
The environment is so great! As soon as you walk in, you feel like you are in a leisurely and comfortable world. Whether you come alone or with friends, you can have a great experience! I strongly recommend everyone to come and try it. Maybe you will meet here by chance next time, hahahaha.
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Reviews of 老广螺蛳酒.生腌熟醉.台州小鲜(椒江东商务区店)
Some reviews may have been translated by Google Translate
The environment is so great! As soon as you walk in, you feel like you are in a leisurely and comfortable world. Whether you come alone or with friends, you can have a great experience! I strongly recommend everyone to come and try it. Maybe you will meet here by chance next time, hahahaha.
When you're in Jiaojiang for seafood, this is a must-try. I love the decor, and the ambiance, service, and cleanliness are all excellent! We arrived early, so there were still tables available. By 6 p.m., the first and second floors were completely packed, and the only private room was already reserved. This place is perfect for family gatherings, get-togethers with friends, or company team-building events, but be sure to make reservations in advance to avoid a long wait. The hostess, despite her busy schedule, still takes care of every guest, recommending dishes, helping waitstaff with serving dishes, and escorting guests to their tables. The dishes are perfectly presented and flavorful. Our family of three recommended the following dishes: the marinated dishes, crispy large intestine, scallops with scallion oil, and drunken prawns, as well as the complimentary pre-dinner secret recipe peanuts and walnut wine meatballs.
#美食旬味会 #吃一家海鲜大餐 #地方可以吃的美食 #台州美食 #台州海鲜 Taizhou Food Farewell Bureau ✨ Laoguang Snail Wine, engrave the freshness in memory 📍Location: Taizhou City, Jiaojiang District, Laoguang Snail Wine·Raw Marinated and Drunk·Taizhou Xiaoxian in Jiaojiang East Business District, is our last meal before leaving Taizhou. After eating, we went straight to the train station. With this delicious meal, we drew a super fragrant period for our Taizhou trip🍽️ 🏠 Environment: A little cozy in the fireworks The decoration of the store carries the casualness and warmth of Taizhou's small restaurant. The warm yellow light is sprinkled, and the wooden tables and chairs are full of fireworks. Entering the door is like breaking into the locals' treasure canteen, relaxed and comfortable, especially suitable for the farewell atmosphere of the last meal~ 🦐 Must-eat dishes: Taizhou Freshness Appreciation • Raw pickled blood clams: The blood clams have a slightly salty and fresh wine aroma, and the meat is crispy and tender. When you bite it open, the freshness of the raw pickling goes straight into your nose. The essence of Taizhou raw pickling is all in this dish! • Cooked drunken swamp shrimp: The swamp shrimp is very solid, wrapped in a cooked and drunken sauce, with a perfect fusion of wine aroma and shrimp freshness. The shrimp meat is elastic and tasty, and you even want to suck the shrimp shell clean~ • Raw pickled crab roe: The crab roe is so fat that it is about to flow out! The raw pickling seasoning sets off the sweetness of the crab even more. Dig a spoonful of roe and match it with the crab meat. This delicious taste will never be forgotten~ • Hangzhou-style hot pot: The soup is so fresh that it makes your eyebrows drop! Cook some local small seafood, bubbling with hot steam, and after drinking the soup, you will feel warm all over, like the last gentle hug given by Taizhou~ • E's braised pork: I thought it was a "minor supporting role", but it turned out to be severely controlled! The fat and lean meat melts in your mouth, and the sweet and salty balance is just right. It can be paired with rice for half a bowl! After eating this meal, I ran to the train station with a mouth full of freshness. I felt that even the farewell became delicious~ If you come to Taizhou, after visiting the museum and the Civic Square, you can stop by this restaurant to enjoy the "freshness" of Taizhou. Next time you visit Taizhou, you must come to this restaurant first to continue the freshness✨ (Whisper: The signature dishes of the store are on the display board at the door, you can't go wrong if you follow them!)
1⃣️Laoguang snail wine 100-130 per person Recommended cooked drunken swamp shrimp, braised pork, crispy large intestine Taizhou raw marinated cooked drunken restaurant, atmosphere restaurant! A must-visit when traveling to Taizhou✔️It is also very nice to take pictures Cooked drunken shrimp is large, tender and delicious, with the aroma of wine; Braised pork must be ordered, soft, glutinous and sweet, the soup is very good for rice; The crispy large intestine has a crispy skin, dipped in dry ingredients, very chewy! 2⃣️Laobian Restaurant 200-300 per person Recommended Laoya Dumplings, Sand Garlic Bean Noodles, Spare Ribs Highly cost-effective Black Pearl Restaurant 3⃣️Lao Taizhou (Time Square Store) 25-30 per person Recommended Shi Bing Tong, Fried Mochi Affordable Must-eat List, Nuo Ji Ji 4⃣️Rong Xiaoguan 100-150 per person Recommended Sand Garlic Bean Noodles, Large Yellow Croaker Xinrongji Pingdai #Taizhou Tourism#Taizhou Food#Laoguang Snail Wine #Local Affordable Food #Delicious But Affordable Food #Find Food During Travel #Taizhou Tourism #Local Food
Every time I make a dinner plan with friends, choosing a restaurant is a headache, but these four restaurants are the ones we always go to over and over again. 1️⃣ Laoguang snail wine. Raw, marinated, cooked and drunk. Taizhou fresh 📍 No. 13-14, North Street Shop, West Gate, North District, Xiama New Village (near Modern World Plaza) Very suitable for friends to get together, their raw and marinated seafood is particularly fresh and delicious. There are quite a variety of dishes, and the tavern decoration is very atmospheric. 👉Recommendations: Drunken shrimp, pickled snow clam, walnut wine meatballs 2️⃣ Huo Zhezhe·Cantonese Zhezhe Pot 📍 Shop 3015, 3rd Floor, Wanda Plaza, Kaifa Avenue The various pots and sauces are so delicious, with good color, aroma and taste, and go well with rice. 3️⃣ Tanzi Tea House 📍 No. 40 Hailong Road A small Taiwanese restaurant, ginger duck, three cup chicken, Taiwanese mushroom braised pork rice... all very distinctive and authentic 4️⃣ No Additive Sushi 📍3008b, 3rd Floor, Wanda Plaza, Development Avenue A Japanese restaurant with a relatively high cost performance ratio. The sushi is really good and the sashimi platter is quite worth it. #Jiaojiang Food #Jiaojiang Exploration #Taizhou Jiaojiang Food Guide