






 M30***65I came to Linxiangzhai from Tianjin to Taiyuan, Shanxi Province for the 5-point century-old restaurant. I went there for the sweet and sour crispy Yellow River carp, but I was a little disappointed. It was a big yellow croaker and the skin was not crispy but flat. I guess the chef was too busy. The frying temperature was not good. The knife-cut noodles, stir-fried noodles and double cold dishes tasted OK. The waiter's attitude was super good. The environment and hygiene were OK.
M30***65I came to Linxiangzhai from Tianjin to Taiyuan, Shanxi Province for the 5-point century-old restaurant. I went there for the sweet and sour crispy Yellow River carp, but I was a little disappointed. It was a big yellow croaker and the skin was not crispy but flat. I guess the chef was too busy. The frying temperature was not good. The knife-cut noodles, stir-fried noodles and double cold dishes tasted OK. The waiter's attitude was super good. The environment and hygiene were OK.
I came to Linxiangzhai from Tianjin to Taiyuan, Shanxi Province for the 5-point century-old restaurant. I went there for the sweet and sour crispy Yellow River carp, but I was a little disappointed. It was a big yellow croaker and the skin was not crispy but flat. I guess the chef was too busy. The frying temperature was not good. The knife-cut noodles, stir-fried noodles and double cold dishes tasted OK. The waiter's attitude was super good. The environment and hygiene were OK.
The store is very high-end, even the elevator is inlaid with solid wood, which fully demonstrates its strength. The dishes are also good, especially the classic sweet and sour Yellow River carp, which has no fishy smell and is relatively tender and smooth. This dish is large and expensive, costing 138 yuan per piece. The fried meat is also good, not just garlic sprouts and black fungus, but with bamboo shoots. Although it costs 38 yuan per serving, it tastes really good. The overall amount of food is average, and a pot of barley tea costs 68 yuan, which would be more affordable.
✨It's not that Xi'an is out of reach, it's that Taiyuan offers the best value✨ Take a trip back in October and November and lock in this underrated, thousand-year-old Dragon City! Over 1,000 yuan per person for delicious food and fun! Here's your 3-day, 2-night, babysitting-level guide~ --- 🌈 Here's the verdict: - Airfare and high-speed rail are discounted year-round, over 30% cheaper than Xi'an - November offers autumn scenery, ancient architecture, and noodle dishes—crowds are minimal, photos are beautiful, and there are no lines - Free admission to attractions and affordable 5A hotels—a great choice for students and working professionals! --- 📅 Best Off-Peak Travel Time October 20th - November 15th: - Daytime temperatures: 15-20℃, with yellow ginkgo leaves and red maple leaves, perfect for photos with built-in filters. - Starting in mid-to-late November, temperatures will hover around 0℃, but there will be at least 20 sunny days. The weather will feel dry and cold, but not biting. A down jacket and sweater will handle the heat. --- 🚄 Transportation - From outside the province: Fly to Taiyuan Wusu Station or take the high-speed rail to Taiyuan South Station. Weekend tickets can be grabbed three days in advance, with round-trip fares of 400-400 RMB. - Within the city: Subway Line 2 and shared bikes. Tourist attractions are concentrated, and taxis start at 10 RMB. --- 🏨 Accommodation Located in the Liuxiang/Zhonglou Street shopping district, everything is a 10-minute walk away. - Hostel beds: 50 RMB - Express hotel: 120-150 RMB - Designed B&B 200+ (with projector and washing machine) --- 🗺️ 3-Day, 2-Night Itinerary Day 1️⃣ City Cultural Tour for Free Morning: Shanxi Museum (Jinhou Bird Statue in the center, free guided tour at 9:00 AM) → Lunch: Braised Pork and Noodles at Linxiangzhai Afternoon: Taiyuan Ancient County (Wudian, filming location for "Man Jiang Hong"), sunset lights and city wall photos → Evening: Food Street Food Tour, Yangji Sausage and Hao Ganggang Lamb Offal, 30 yuan per person, until you're leaning against the wall Day 2️⃣ Jin Temple and Mount Mengshan Giant Buddha Autumn Special Line Morning: Jin Temple (China's oldest imperial garden, featuring the Holy Mother Hall, Zhoubai (cardinal), and Nanlao Spring. Admission: 80 yuan, students: 40 yuan. Free guided tour at 11:00 AM.) Lunch: Sliced noodles at Xiaozhao Noodle House outside Jin Temple for 7 yuan per bowl. Afternoon: Mount Mengshan Giant Buddha (the world's oldest large-scale stone Buddha statue). Admission: Free. 20 yuan for a short drive to the scenic area. 30-minute hike to watch the sunset. Evening: Back to the city for sweet and sour meatballs and sea buckthorn yellow rice cakes at Lao Taiyuan Restaurant. Day 3️⃣ 1-hour micro-escape in the opposite direction. Option A: Longshan Grottoes (China's largest Taoist grottoes, 20 yuan for admission, and a mountain of crimson foliage). Option B: Qinglong Ancient Town (Republican-era style with snacks. Free photos beyond the photo gallery.) Return by high-speed rail in the afternoon, perfectly avoiding the Monday crowds. --- 🍜 Meal Plan - Breakfast: Meatball Soup and Fried Dough Sticks (Lao Shu Ku) 3.5 yuan - Lunch: Sliced noodles, oat noodle soup, deep-fried pork - Afternoon tea: God fried chicken + Zhonglou Street yogurt - Late night snack: Laojunying skewers + Wang Ping noodles, 25 yuan per person --- 💰 Actual cost (2 people, 3 days) Round-trip high-speed rail 800 yuan 2 nights accommodation 300 yuan Food + city transportation 350 yuan Entrance fees 120 yuan Total ≈ 1.57k, 785 yuan per person! Save over 500 yuan compared to the same price in Xi'an --- 📸 Filming Locations 1. Taiyuan Ancient City Wall at Sunset 2. Side-lit Dougong (Archived Arches) at the Our Lady Hall of the Jin Temple 3. Food Street at Night with Red Lanterns 4. Longshan Stone Steps with Red Leaves 5. The Futuristic "Longxing Street" Platform on Metro Line 2 --- ⚠️ Tips for Avoiding Pitfalls - Shanxi Museum is closed on Mondays, so make sure to book an appointment! - Ignore the unauthorized tour guides at the Jin Temple entrance, who charge 50 yuan per person. Official tours are free. - The temperature swings are significant in November, so layer your clothes and wear a scarf. Wear a down jacket in the morning and evening, and a windbreaker at noon. - The lights in the ancient county town turn off at 8:30 PM at night, so go early if you want to take photos of the lanterns. --- 🎒 Packing List ID + student ID, thermos (dry and drink plenty of water), lip balm, power bank, spare camera batteries (batteries drain quickly in low temperatures) --- 🌟 Summary Set your travel budget for October and November and enjoy Taiyuan! Ancient architecture, autumn scenery, and a carb-free trip for three days and two nights for 785 yuan—incredible! #TaiyuanTravelGuide #TaiyuanTravel #ReverseTravel #AutumnTravelDestinations #BestValueTravel
This time-honored restaurant is making me cry! 😭 It's so delicious even if you order it with your eyes closed!!! 🏠【Lin Xiang Zhai】is definitely the pinnacle of Taiyuan cuisine in my opinion💯 It's always packed at mealtime🔥 and there's always a line outside👫👫👫 It's filled with authentic Shanxi specialties, so fragrant it made me spin around💃 🌶️Recommended Must-Tries: ✔️Fried Pork - A Taiyuan classic, incredibly tender and smooth slices ✔️Sliced Noodles - Chewy and tender with a rich broth ✔️Sweet and Sour Pork Tenderloin - Sweet and sour, crispy on the outside and tender on the inside ✔️Shanxi Old Vinegar Peanuts - A top-rated appetizer (PS: The prices are very affordable, only 50 yuan per person for a full meal👍) 📍Address: Liuxiang Business District, Yingze District, Taiyuan City 🕰Opening Hours: 10:30 AM - 2:30 PM, 5:30 PM - 9:30 PM 🌟Friendly Tip: We recommend visiting at 11 AM/5 PM Avoid peak season! This place is truly the most authentic local home-style food I've had in Taiyuan. 🥹 Foodies, save this post! You won't leave hungry! 🤤 #TaiyuanFood #100RestaurantsPlan #ShanxiSpecialFood #AuthenticShanxiFlavor #TaiyuanMust-EatList
📍Core Anchorage: Yongzuo Temple (Twin Pagodas). Taiyuan's landmark, the "Twin Pagodas," embody Ming Dynasty brickwork. In April, when the peonies are in full bloom, the ancient buildings are reflected in the sea of flowers, creating a breathtaking spectacle. 🚗Transportation Guide: • Within the city: Take bus lines 812/820 directly to the scenic area entrance, or take Metro Line 2 to Nanneihuan Station for a 10-minute bike ride. • Surrounding Area: Taiyuan South → Pingyao Ancient City Station by high-speed rail, 25 minutes; the last return bus leaves at 9:00 PM. • Tickets: Twin Pagodas Temple 30 yuan, Jin Temple 80 yuan, Pingyao Pass 125 yuan. ✨Food, Drinks, and Entertainment Route: Day 1: In the morning, ascend the Xuanwen Pagoda at Twin Pagodas Temple and take panoramic photos of the towers from the east meadow. In the afternoon, explore the food street and enjoy Yangji sausage and God's Fried Chicken. In the evening, check out the night view of Bell Tower Street. Day 2: A day trip to Pingyao. Visit the Rishengchang Bank on South Street, eat fish with oatmeal in sour soup at Hongwuji, and watch the immersive performance "See Pingyao Again" at night. Day 3: See the Jinhou Bird Zun at the Shanxi Museum, try fried pork at Linxiangzhai, and buy Qing and Yuan Dynasty head as souvenirs on the way back. 📸Photography Tips: 1. Twin Pagoda Temple: Take a portrait of the Wenfeng Tower in the afternoon with direct sunlight. The red dress against the blue bricks is eye-catching. 2. Jin Temple: Take a low-angle shot of the Cross Bridge at Yunuma Feiliang, using Zhou cypress as the foreground. 3. Pingyao City Wall: Take a silhouette shot at sunset, framing the ancient city's silhouette against the sunset. ⚠️Tips: The museum is closed on Mondays and reservations are required; Pingyao Hanfu rentals are more cost-effective outside the scenic area at 80 yuan; the steps to the Twin Pagoda Temple are narrow, so wear non-slip shoes. #TaiyuanTravelGuide #TwinPagodaTemple