XIN ZHEN YUAN

I missed it last time, so I made up for it this time. I went there for breakfast, so I definitely didn't have to queue up, but the business was pretty good. I bought a group purchase voucher for soy milk, and ordered corn and mushroom paper-wrapped siomai and lobster, shepherd's purse and prawn pan-fried. The pan-fried siomai was delicious, but it tasted similar to Shanghai, after all, we are family! The paper-wrapped siomai was just average, although the skin was really thin, the filling tasted very bland, but the size was big, and I was full. Overall, it's okay, you can eat it when there are not many people, and there's really no need to queue up.

Xinzhenyuan Suzhou-style prawn pan-fried dumplings is the best dim sum restaurant I've ever eaten in Suzhou. This restaurant has two floors, but due to its unique design, it feels like a three-story building. In addition, their soup is especially delicious (✪▽✪)

Xinzhenyuan Suzhou-style Prawn Pan-Fried Dumpling (Shantang Street Store) is located near the entrance of Shantang Street. To be honest, the fresh meat pan-fried dumplings here are not as good as Xiaoyang's pan-fried dumplings. The soup is not as much as the pan-fried dumplings in Shanghai. But their beef soup is really delicious.

When it comes to Suzhou-style shengjian, many people's first reaction is probably the dumb shengjian on Linton Road, but in fact, Xin Zhenyuan's shengjian is not bad at all. Compared with the dumb shengjian, Xin Zhenyuan's shengjian has a thicker skin and a crispy bottom. The fresh meat shengjian is sprinkled with chopped green onions, and the shrimp shengjian is sprinkled with white sesame seeds, each one is plump and shiny. Dip a little vinegar and take a bite, and your mouth will be filled with soup, which is extremely sweet. The sweet-scented osmanthus bean paste dumplings and the old stewed chicken feet are also sweet, which suits my taste very well.

Location: Shantang Street, near Shilu. Near the park [傻笑][傻笑][傻笑]Transportation: Public transportation is more convenient. You can also drive. It's just that parking is more difficult, there are basically no parking spaces. Also, the parking fee is more expensive, [得意][得意][得意]Environment: It's pretty good. The interior is very distinctive. It feels like the place is big, and the air conditioning is not very warm. It has Suzhou characteristics. Taste: It's pretty good. There are quite a lot of people. [囧]. [微笑][微笑]The quantity is OK. There are quite a lot of tourists. Service: I think it's OK. Nice smile.

Although I'm tired of eating Shengjian, the popularity of this restaurant and the price of shrimp Shengjian still make people stop. Shengjian chose shrimp and fresh meat, the price is reasonable. The shrimp is relatively large, the Shengjian skin is crispy, and the seasoning is heavier, which is still good. The cold wonton is not bad, with sesame sauce and egg skin. I don't like the pork chop very much. It tastes weird with vanilla baking powder. The service is good and the dishes are served quickly.