陶德砂锅居(育才路店)

The wild mushroom sachet is full of fragrance when you take a bite. The garlic shrimp is served raw, drizzled with sauce, and simmered for five and a half minutes. It is fresh and juicy, and the garlic flavor is very positive. The green beans and pork intestines are very clean, the green beans are tender, and the pork intestines are chewy and chewy.

The queue at Taode in Chengdu is too hot. It is said that Taode casserole is from Suining. You have to eat it in a plate. The service is good, the environment is OK, a little noisy, the portion of dishes is not large, the price is quite appropriate, and the taste is good

We went to Taode Claypot Store 2, a very popular restaurant in Suining City. We arrived at 12:30 noon and had to wait for a table. There were two of us, so we only ordered tofu pudding, pork intestines and fish, cold white meat, and vegetarian three-fresh soup. Overall, the taste was good, very in line with the public taste, and the price was right. It was very cost-effective for ordinary consumers, so it makes sense that they are doing well. For me, it was a bit salty.

Coming from Xi'an, everyone praised the food, the taste was good, although it was crowded and the customer flow was large, the food was served quickly and the service was in place. It was a very good food experience

Xiao Yuan, the service is warm and thoughtful, and the dishes are delicious. Xiao Xu's service is warm and thoughtful, and the environment is good.