100 meters west of the intersection of Zhongshan West Road and West Second Ring Road west
What travelers say:
I have been to many Chef Sun restaurants. The environment of the Xihuan restaurant is also very good, with small bridges and flowing water, a bit like a restaurant on a boat.
The dishes are large in size and taste good, and it is face-saving to treat guests.
Lipu taro burger is suitable for both young and old.
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Reviews of Jinxiujinshan (xihuan)
Some reviews may have been translated by Google Translate
I have been to many Chef Sun restaurants. The environment of the Xihuan restaurant is also very good, with small bridges and flowing water, a bit like a restaurant on a boat. The dishes are large in size and taste good, and it is face-saving to treat guests. Lipu taro burger is suitable for both young and old.
"Lipu Fragrant Taro Pot" is Chef Sun's favorite dish. It has a piece of taro and a piece of fat. The taro is particularly fragrant after absorbing the flavor of the broth. ❣️"Iron Stick Yam and Pork Ribs" The yam is not peeled, stewed soft and glutinous, the ribs are tasty, and the soup is thick. ❣️"Chef's Lump Soup" has a large portion, and the lumps in the lump soup are uniform in size. ❣️"Flowering Buns" are as big as the face, bright golden color, extremely soft, and slightly sweet. ❣️Environment: The environment is still as good as ever, and the mood for dining is also pleasant.
My friend invited me to dinner here. Parking is difficult at noon on weekends, so we had to park at the subway entrance a little further away. The decoration is very good when you enter the store, with small bridges and flowing water. You can also eat on the boat. You order food on the first floor, and there are private rooms upstairs. The specialty is pigeon, which comes in several ways. This time we tried fried and roasted ones. The fried ones are lighter in color and have more oil, while the roasted ones are darker in color and taste a little drier. They have different flavors and characteristics. The donkey meat is also good, without any strange smell. Overall, it feels good. I will patronize again if I have the chance.
The environment is nice, the dishes are large, the price is affordable, and the shrimp is free for orders over 100 yuan. I only remembered to take pictures after eating a few bites. I personally feel that the taste is a bit salty, but it is still good.
The environment is nice and there are many private rooms. The specialty is fried pigeon. Half a pigeon is just right for each person. If it is too big, it will feel a bit greasy. Other dishes, such as fish head, are also very good.