米纸越南小馆(沈阳大悦城店)

I really can't believe that Vietnamese food has become so popular online. How do I describe the taste? It's weird. The so-called curry chicken is not a Vietnamese specialty. It's just for fun. Repeat customers basically come for something new.

A great Vietnamese restaurant with a great taste. The sour and spicy taste is very appetizing and not greasy at all. It is very suitable for checking in.

The hot and sour cuisine is very suitable for me. It is very authentic and appetizing.

I finally had Vietnamese food in Shenyang! It's right here in Hall C of Joy City on Zhongjie Street. It's so convenient to stroll around Zhongjie after a filling meal. Address: 4th Floor, Hall C, Joy City, No. 10 Xiaodong Road, Shenhe District, Shenyang City Opening Hours: 11:00 AM - 9:00 PM Big Pineapple Fried Rice: The rice is fragrant and soft, complemented by the aroma of pineapple. It comes with plenty of side dishes, and every bite is a delight. Coconut Leaf Wrapped Chicken: Very delicate, the chicken is wrapped in coconut leaves, giving it a coconut aroma, like a small rice dumpling. Vietnamese Lemongrass Grilled Meat: The meat is tinged with the aroma of lemongrass and a hint of spiciness, making it a great dish to eat with rice. Vietnamese Kung Fu Fish: A green Vietnamese dish, sour and spicy. Vietnamese Spicy and Sour Chicken Feet: A fantastic sour and spicy dish, perfect for drinking. Beef Pho: It was my first time having pho, and the broth was very fragrant. The pho tasted a bit like dried noodles. Grilled Prawns with Lemongrass: The shrimp were very flavorful, and they thoughtfully provided disposable gloves. #MyLateNightFood #EatingInShenyang #RomanticDateRestaurant #LocalFood

I've been to Southeast Asia before, enjoying local delicacies and still lingering on them. This Vietnamese restaurant is my third visit. Now I can save on plane tickets to Vietnam and enjoy my favorite Vietnamese food right here in the city! This restaurant has a wonderful atmosphere. The rattan dining chairs, Southeast Asian-style chandeliers, and turtleback plants transport me to Vietnam in an instant. Just looking at them makes me hungry! This little ambiance is so appetizing. With locations in 12 cities, including Beijing, Shanghai, Guangzhou, and Shenzhen, this long-established restaurant regularly updates its menu with new offerings every season. The flavors here are refreshing, with a touch of Vietnamese sourness and spiciness, reminiscent of those authentic Vietnamese eateries. The waiters are all very accommodating, and the long-haired lady even provides a leather case. She's a real attention to detail. I've tried their signature locomotive noodles and curry dishes before, but this time I came specifically to try some new dishes. I discovered their food is perfect for those on a diet. 🐟Vietnamese Kung Fu Fish: The sea bass is tender, with large, boneless flesh. The lemon, basil, mint, cilantro, and perilla spices add just the right amount of sour and spicy flavor, making it a very appetizing dish. 🍚Pineapple Seafood Fried Rice: Shrimp, pork floss, pineapple, bacon, and nuts—a rich, flavorful dish. 🥒Stir-fried Meat Patties with Cucumber Flowers: A new dish, I absolutely love this. The cucumber flowers are crispy and refreshing, and the meat patties inside taste like ham. Next time I'll have to try the stir-fried veal with cucumber flowers. 🦐Black Pepper Stir-fried Prawns: The prawns are large and firm, and the rich black pepper flavor is unique. 🍚Old Street Mango Wedge Sliders: A new dish, one side green and one side white, with mango flesh wrapped in the middle. It has a rich coconut milk aroma and a chewy texture, making it a very refreshing summer dish. 🍡Vietnamese Lemongrass BBQ: I'd be sad to miss out on this, so I always order two skewers. They're generously sized and bursting with juice. Next time I go, I'll definitely try some of the other dishes I haven't tried. #FoodFestival #RomanticDateRestaurant #LocalFood