Grand Hyatt Shenyang Xin Feng Tian

[Environment] This restaurant is on the 27th floor of the Grand Hyatt Hotel. We changed elevators twice along the way. We asked the staff, and they took us to the elevator to change and helped us press the floor. The atmosphere of the whole restaurant is antique. It is a Chinese restaurant, and the main dish is Liao cuisine. [Service] The service is very good and very enthusiastic. [Taste] The roast duck set meal includes an appetizer, a hot dish and a roast duck. At the end, you can choose between an appetizer and wine or red wine.

The Chinese restaurant in the five-star hotel is well-deserved of its reputation. The decoration is elegant and noble, simple but not luxurious. The dishes are unique in flavor, delicious and tasty, leaving a long aftertaste. In addition to Shandong cuisine, there is also Huaiyang cuisine, which is relatively authentic.

This restaurant is located on the 27th floor of the hotel. The view outside the window is very beautiful, and you can see the beautiful street view outside. I recommend the fruit wood roast duck here, which is very authentic, as well as the black pepper beef ribs and squirrel fish.

[Environment] The restaurant is located on the 27th floor of the hotel. It looks very antique. The interior area is relatively large, with windows on both sides. In the middle is a transparent kitchen, where you can see the roast duck and the cooking process. [Service] The cooking service attitude is particularly good, it is really a star service. [Taste] I bought a roast duck set for two. In addition to the main roast duck, there is also a hot dish and appetizer to choose from, and drinks are optional. The duck rack can be made into duck soup for an additional 58 yuan, otherwise it will be taken away directly.

Although it is called New Fengtian Chinese Restaurant, it does not serve Northeastern cuisine. It is a popular restaurant that mainly serves delicate Cantonese cuisine. Many dishes are prepared in Western style, and Western cooking methods and seasonings are widely used, so the taste is good.