During a tour of Anhui, we visited Huangshan City with a group, and one of our meals was arranged here. This restaurant is located on the banks of the Lianjiang River. The entire building is a hotel, with guest rooms downstairs and the restaurant on the top floor. The hotel restaurant has a beautiful view, and our private room faced the Lianjiang River. The food is excellent, with a wide variety of dishes, and the flavors were quite good. This group meal was the best we had on the entire trip. It was well-organized, with cold dishes, main courses, desserts, and fruit. Aside from the shrimp, which were not fresh, everything else was fine.
More
Reviews of 练江阁江景餐厅(汉庭酒店16楼店)
Some reviews may have been translated by Google Translate
During a tour of Anhui, we visited Huangshan City with a group, and one of our meals was arranged here. This restaurant is located on the banks of the Lianjiang River. The entire building is a hotel, with guest rooms downstairs and the restaurant on the top floor. The hotel restaurant has a beautiful view, and our private room faced the Lianjiang River. The food is excellent, with a wide variety of dishes, and the flavors were quite good. This group meal was the best we had on the entire trip. It was well-organized, with cold dishes, main courses, desserts, and fruit. Aside from the shrimp, which were not fresh, everything else was fine.
When traveling to Huizhou Ancient City, the top floor of the hotel where I stayed is Lianjiang Pavilion Restaurant. Location: On the 16th floor of the building, the restaurant overlooks the ancient city of Huizhou, I like it very much! Dishes: Authentic Huizhou cuisine with authentic taste! Service: The service awareness is very strong, and the needs of the guests can be met!
The restaurant has a great environment and overlooks the scenery of She County. The dishes are also very good, the prices are affordable, the taste is good, and the service is also very good.
The taste is great, a thumbs up is a must! Ordered stinky mandarin fish, stir-fried pork with farmhouse style, and kudzu flour dumplings! Two people ate it.
Stinky mandarin fish, moldy tofu, kudzu starch dumplings, farmer's stir-fry
The Kudzu root flour ball has a unique flavor, is super soft and chewy, and is filled with diced meat and mountain delicacies. It is worth a try.