We chose this place for our first meal after arriving at Shangri-La. We were tired from the long journey and our mouths were tasteless. We were also afraid of altitude sickness so we didn't dare to eat too much or too much. The food here tasted just right, nothing fancy, and was real home cooking.
More
Reviews of 青朴庭院餐厅
Some reviews may have been translated by Google Translate
We chose this place for our first meal after arriving at Shangri-La. We were tired from the long journey and our mouths were tasteless. We were also afraid of altitude sickness so we didn't dare to eat too much or too much. The food here tasted just right, nothing fancy, and was real home cooking.
First lunch in Shangri-La. Chose Qingpu Courtyard Restaurant. [Mint]Environment: Simple and stylish [Service bell]Service: Enthusiastic, thoughtful and meticulous Featured dishes: "Yanggua Tips in Soup", "Boiled Chicken", "Slippery Shrimp Balls", "Fried Yak Milk", "Yun Ham and Potato Stewed Rice", "Green Mountains and Green Waters", "Sichuan Style Boiled Pork Slices", "Kung Pao Pork Liver", "Fish-flavored Eggplant", "Garlic Stir-fried Pork Slices", "Tom Yum Goong Hotpot", "Auspicious Tofu", "Nestle Potato Shreds", "Salted Pork Fried Rice", etc. The food in Qingpu Courtyard Restaurant is full of flavor, the waiters are enthusiastic, thoughtful and meticulous, the price is affordable, and the food is worth tasting. #Taste the food
#I really want to go out and play A restaurant with a high rating. It was a good deal for four people to buy a set meal This restaurant also offers accommodation and a buffet breakfast. I highly recommend it. The environment is also very good