Tsing Moon kitchen

This is the most abundant dinner in the past few days. I feel that it is the most abundant and satisfying meal in the past few days. I had a good meal, chatted, and joked. I felt relieved from the fatigue of the day. A group of people gathered together, to the same destination, sitting around the same table, eating unique food, it is really worth life. Let's talk about the dishes Yak hot pot with barbecue: large pieces of yak meat, full of juice, fragrant and full of satiety, full of energy blessing, plus barbecue, grilled mushrooms are really worth aftertaste, special taste, a feeling of not being able to stop. Stir-fried dishes: I especially recommend the mint fried ribs, which are crispy and tender and not greasy. The paddle tofu is golden on the outside and soft and tender on the inside, delicious! The stir-fried beef goes well with rice, and everyone was very happy to eat it.

The environment is very good! On the ancient city of Pijiangpo, the decoration is very tasteful, surrounded by flowers and plants, and there is a small courtyard inside. The seats are very comfortable. In short, it is worth recommending! The dishes are delicious and very good

It's a newly opened store, so I went there with the intention of giving it a try. The rose wine recommended by the boss lady is really delicious, and the boss lady is very enthusiastic. Since we waited too long for the charcoal fire, the boss lady also added a pot for us for free. The old milk potato is so delicious that we just shared it and forgot to take pictures. Water lily is also a recommended dish by the boss lady. I haven't eaten it before. I heard that it is a wild vegetable that grows in the lake. It is also found in Lugou Lake. The taste sounds special. The highlight is definitely the beef hot pot. At first I thought there was not much meat, but it turned out that the bottom was full of meat. It was very refreshing with the dipping sauce. The boss lady also made the dipping sauce spicy for us. The large portion is enough for six people. And the dishes inside are super delicious. We also added a portion of cabbage. The store is newly opened, and both the tableware and the environment are very good. You must go early.

Aoki Kitchen must be praised. The restaurant is clean and tidy. We also ordered a few stir-fried dishes. I think the vegetarian dishes are delicious because we have been eating some hairy beef these days. Everyone was very happy.

A newly opened restaurant with a nice environment. The yak beef hotpot tastes good, the soup is very delicious, and it is not greasy at all. It is the first time to eat such a hotpot. There is also barbecue on the side, which is heated with charcoal fire. It feels good. The roasted pork belly and roasted yak beef are really tasty. There is also their rose wine, which is sour and sweet and tastes very good. The copper pot rice is also very fragrant. I think it is the most delicious restaurant in Shangri-La and a restaurant worth recommending ＾0＾.