YEN

许久没来北外滩吃饭了 乘周末 陪二老来W酒店吃个午餐中餐厅是首选 中午刚好有自助 中式点心烧腊皆有W酒店的环境是极好的 餐厅也是 不过电梯不能直达 得在W层换乘 因为楼层的关系 看黄浦江畔有些吃力 但是东方明珠还是近在眼前的服务是极好的 小姐姐上菜勤快 骨碟换的也勤快 加水勤快 添单也勤快 总之一个字 效率很高 餐厅的出品也很稳定 分量不大 所以有更多的余地品尝不同的美食 口感摆盘都很在线 用餐体验不错

W Hotel There is such a hotel in North Bund, leaning against the Huangpu River, graceful and graceful, like a pearl in the night, sparkling and dazzling. The company held a party here, wearing a long dress, holding a glass of champagne, enjoying a good meal, and laughing with friends. After eating, open the hall door, sit on the sofa chair on the platform to enjoy the river breeze, and take in the unbeatable scenery on the other side.

Last time, on the eve of the CIIE, I checked in with my friends to see the light show at this exquisite Chinese restaurant. I forgot whether it was m7 or m9 in the first picture. It was plump and juicy, and paired with the fragrant mango smoothie, it was just right to relieve the greasiness. The fragrant mango smoothie was a bit sweet after a few more bites. The lighting environment in the third picture was very gorgeous and exquisite. The big table for two girls was a bit empty. The waiter later lit a candle [shy] and instantly added a touch of romance. I forgot the specific name of the dish in the fourth picture, but the smoked fish was delicious. If I could have such smoked fish every morning when eating noodles, I would be very happy. The fried noodles in the fifth picture and the tiramisu in the sixth picture were just average. The eighth picture was the light show we went out to see after ordering. The photos can't capture the beauty of the light show. It was shining like stars. The overall experience of the restaurant was good. The waiters and waitresses inside were handsome and beautiful, just like w's style (⁎⁍̴̛ᴗ⁍̴̛⁎) young and energetic

W is well-known. As early as 2 years ago, we knew that W was going to open in Shanghai. Everyone was looking for which building it was. At first, we thought it was the tall one, but it turned out to be the short one. This actually did not affect everyone's pursuit of W. Since last year, many friends around me have asked me when it will open and when to stay. I want to, too! It may be easy to say on weekdays, get a discount, but now it is even more difficult to find a room on weekends. Let's wait until this heat is over and the smell has faded a little before we can talk about it. This time I went to the Cantonese restaurant - Yan YEN Maybe it was because it was a weekday, We were the only table in the hall at noon on Monday. There is a bar upstairs. Come for a drink another night. You will find that there are Internet celebrities around you, either taking selfies or live broadcasting, and you feel that you can enter at any time. Although the dishes are simply presented, but the colors are well matched, colorful and clean. Grapefruit honey vinegar with cherry tomatoes and white radish 75rmb PR strongly recommends, very suitable for summer, sweet and sour, very appetizing. Shunde Roast Goose/Case 180rmb As mentioned in the previous article, I love goose, so I must order it! The skin is thin and crispy, and the meat is tender. Hei Song Lu Sauce Fried Radish Cake 80rmb Truffles are used, which is very fragrant. The radish cake can be so delicious. I admire the chef! Scallops Fried with X.O. Sauce Under the Cherry Blossom 270rmb The scallops are very fresh and a good dish to go with rice. The key to this dish is the X.O. sauce. Each family makes it differently. Some are fresher, some are spicier, This one is fresh and salty. Sweet beans are also one of my favorite vegetables. Golden Clam Thick Chicken Soup with Luffa 110rmb Luffa has a high content of vitamin B and C. It is a good thing for brain health and beauty. I don’t know how much I have eaten this summer. Luffa Shrimp Soup, Luffa Fried Kaiyang... The clams are a bit sandy, but the soup is light and delicious, and the wolfberry garnish neutralizes the coldness of the clams. There are snacks at noon, but not at night. Fish roe, shrimp and pork siu mai (3 pieces) 60rmb It contains shrimps, which are very firm. Truffle egg white crab meat dumplings (3 pieces) 90rmb It contains Alaskan snow crab meat and has soup. Jasmine mousse 98rmb The dessert is not greasy and has a smooth taste. I like it very much. I almost finished the whole plate.

The W Hotel is a trendy nightclub, suitable for young people. The indoor lighting is dazzling, but the Chinese restaurant is quite dim. The service is very good. They wear gentleman robes and take the initiative to visit the adjacent restaurant and the famous W swimming pool. The dishes are also very delicious. Generally, you won't go wrong when eating Chinese food. As for the disadvantages, we didn't seem to be full.

W Hotel Shanghai The Bund is located at the International Passenger Transport Center of Line 12. It has a superior geographical location and enjoys the charming night view of North Bund. You can see the beautiful Huangpu River from the hotel terrace. YEN Yan Chinese Restaurant, a creative Cantonese cuisine that combines Chinese and Western elements, is stunning! Yan Chinese Restaurant is located on the 5th floor of the hotel. Take the elevator to the W floor and transfer to the 6th floor, then go downstairs directly. The restaurant has a split-level design and a bar outside. Yan Chinese Restaurant has hall seats and 7 elegant private rooms. The environment is very elegant! A mouthful of sour plum soup and foie gras jelly is a very delicate appetizer. The sourness of the sour plum soup and the greasiness of the foie gras are perfectly integrated. The taste is very subtle and instantly opens the taste buds! Signature Antarctic lobster dumplings, truffle egg white crab dumplings, mini abalone siu mai, just looking at the name, you feel that the ingredients are super awesome, one bite is delicious, and the fresh seafood you can eat makes the dishes also upgrade a level! Smoked honey mackerel with golden kimchi looks a bit like our Shanghai smoked fish at first glance, but mackerel is a marine fish with a rougher texture. The taste of smoked honey is worth savoring! Honey-flavored flame Spanish pork neck, the pork neck is tender and not greasy, the heat is just right, and the cold dishes are also quite particular! Hokkaido hairy crab powder sea urchin stewed with egg cheese caviar, the ingredients are extremely exquisite, the hairy crab powder sea urchin caviar are extremely fresh, and the delicious happiness is tasted. The dish is served with eggshells and bird's nests, which is very cute! The signature fish maw, fresh shellfish, wild bamboo shoots and thick bone soup, which has been boiled for 8 hours, is particularly fragrant and delicious. Every bite is full of collagen, which is very nourishing! Yanjing-style Peking duck, Beijing roast duck is also a feature. The store is very considerate and has wrapped the Peking duck and served it on the table. I thought it was a delicate dish, paired with the special rose osmanthus sauce, which is even more sweet and memorable! Golden Dew Dengzhen Tiger Grouper with Olive and Black Bean Sauce, the fresh tiger grouper meat is firm and elastic, very delicious, with olive and black bean sauce to enhance the freshness, and taste the taste of sea breeze! Between the two main dishes, a special mango passion fruit smoothie is prepared to clear your mouth. Signature Pan-fried Robbins Island Grain-fed Wagyu Fillet, Black Pepper Sauce, Salt-baked Matsutake, Wagyu Fillet from Robbins Island, Australia, 5 minutes well done, the meat is very tender, with black pepper sauce, two steaks are also quite thick, and there are also Matsutake from Yunnan, which is more nutritious! Chocolate Shaqima, mango juice braised pineapple, dessert is very fairy, very dreamy, I can't bear to eat it before the dry ice is gone, exquisite and tempting, very good! After eating and drinking, you can go to the terrace on the W floor of the hotel, where you can see the charming night view of North Bund!