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How can you not join in the fun when you pass by Nanjing Road's May 5 Shopping Festival? You must have a big meal after shopping! Casanova Bund No. 6, the view here is very good! Unfortunately, it is cloudy today, and Lujiazui opposite can be vaguely seen! The first choice for Western food is Italian food!
The view restaurant at The Bund No. 6 has a famous terrace. It is not crowded on weekdays or in the afternoon. You can reserve a seat on the terrace if you make a reservation in advance. The afternoon tea set is paired with a small cake. It is perfect for two people. The salty and sweet taste is good. The snacks are exquisite and suitable for taking pictures. There are also two drinks to choose from. The price-performance ratio is very high. Beauties who want to take pictures can take a small photo on the terrace.
Very good restaurant, the food is delicious. And it is very unique. The boss is very confident in his cooking, each dish has some stories, and the ingredients are very authentic. Very good to eat.
I was a little surprised to see the menu that half a lobster costs 6258 and the whole lobster costs 6458. Are you sure it’s written correctly? Recommendation 1. Black Truffle Organic Egg Pizza. The cheese is super delicious. It’s just that the two of us felt a little greasy at the end, and it’s a little hard to swallow without wine, but it’s really a rare pizza that goes well with wine. 2. Tiramisu, it’s not the kind of wet and soft taste, it tastes a little firm, which is the taste I like. There is also a roasted spring chicken that tastes good, but it’s a little awkward to chew the bones, so you have to be very patient to eat it. Oh, by the way, the cocktail at No. 6 Bund has received praise from my boyfriend, although I think it’s a little sweet. It was too cold this time and I couldn’t stay outdoors at all. I will find a good weather next time.
I took my little nephew to check in at this Italian restaurant called CASANOVA in the Bund area. Every dish in this restaurant is worth ordering, especially the desserts, which my little nephew loves.