YAN JIANG HAINAN CUISINE

First thing I did when I landed in Sanya!! Headed straight here!!! 😭😭 Landed in Sanya and headed straight here!! 😭😭 Authentic Hainanese food recommended by a local friend~ #Sanya[Topic]# #SanyaFood[Topic]#

A must-try local food in Sanya, good value for money! Fresh ingredients, recommend the intangible heritage double Wenchang chicken, especially the coconut chicken, which has a special coconut fragrance, especially fragrant! The dregs vinegar seafood bucket is particularly sour and refreshing, the coconut milk chicken is very delicious, and the sour watermelon and mountain bamboo shoots fried with local black pork and chicken oil rice are especially delicious! The whole family unanimously decided that it is worth coming here often to enjoy!

I have eaten here in Sanya many times and still can't beat it!!! The Hainanese food here is so delicious!!! The coconut milk chicken is smooth and tender, I love it!! The roasted chicken with spicy sauce is really amazing~ the meat is not dry at all, very tasty. The Wenchang chicken has just the right amount of fat and lean, and the chicken oil rice is very fragrant!! It is really delicious to eat it with the roasted chicken on the rice!!! Tengqiao spareribs are OK

You must try Hainanese chicken rice when you travel to Hainan~ I found a Hainanese chicken rice restaurant along the river in Sanya The old-fashioned Yanjiang restaurant originated in Haikou~ There is a Chinese time-honored brand plaque from the Ministry of Commerce~ Very impressive~ We went to the third floor of the Blue Sea Shopping Plaza, and there is also a branch in Haitang Bay International Duty Free City. New Chinese style decoration, the atmosphere is very nostalgic. The blue and white color scheme is elegant and rich in cultural heritage~ Ancestor Wenchang chicken--white cut with sauce, original flavor, a bit like our white cut chicken in the south, the meat is tender~ Coconut roasted coconut chicken--crispy skin with a charred outside and tender inside, moderate saltiness, tender meat~ Yanjiang coconut chicken soup--cooked in a whole coconut water, with a coconut fragrance and sweet taste~ Dregs vinegar seafood hot pot--Hainan version of "Tom Yum Goong Soup"; the main ingredient is the pure natural sweet potato vinegar from Wenchang Puqian Town, which is appetizing and beautifying. Slightly spicy, sweet and sour dregs vinegar soup base is suitable for all kinds of seafood and meat. The dregs vinegar here is not as sour as others, but a little sweet and spicy. It tastes softer and very rich. It is so delicious! Jiangxue Tengjiao Spare Ribs - marinated with local pig ribs from Tengqiao farmers and wild honey from Sanya mountain area, crispy in the mouth, but sweet but not greasy. Dongshan Lamb - a famous dish in Hainan, using the tender parts of the sheep, not greasy or fat, no smell, you can eat it with confidence. There is also a little milky flavor, and you can tell that it is good lamb~ The price per person is 80 yuan, which is very affordable in the city center; if you want to taste it at night, Sanya River is nearby, and you can enjoy the night view of the Lover's Bridge. Blue Ocean Store 3rd Floor, Blue Ocean Hua Ting Shopping Plaza, Xinfeng Street Business Hours: 11:00-16:00 17:00-21:30 Haitang Bay Store 2nd Floor, Phase 2, Sanya International Duty Free City Business Hours: 11:00-22:00

Must-eat food in Sanya | Time-honored Hainanese chicken rice I came to Sanya with my sister again~ This time we came to the only Chinese time-honored brand in Hainan! In the city center, 🚗 transportation is very convenient, and there are plenty of parking spaces~ 🧚🏻‍♂️🧚🏻‍♂️ Authentic Hainanese flavor, locals come to line up 💕 Signature Hainanese chicken rice At first I was still wondering~ How can a simple bowl of rice be a signature!! It turns out that the rice is cooked with chicken soup made with intangible cultural heritage techniques! The rice grains are distinct and full. It tastes like chicken soup and is not greasy at all. I got the ultimate delicacy by pairing roast chicken with chicken rice. 💕Dregs vinegar seafood hot pot. The soup is sour and spicy and very appetizing. It feels like a Southeast Asian flavor. There are so many seafood in it, abalone, oysters, shrimp, scallops, and Hainan fish cakes. It is so delicious that I can eat a whole pot by myself! I really tasted the authentic Hainan flavor here. Promise me that you must come here!! 📍Yanjiang Hainan Chicken Restaurant·China Time-honored Brand Address: 3rd Floor, Lanhai Hua Ting Shopping Plaza, No. 261 Xinfeng Street Business: 10:00-22:00 Sanya Tourism丨Sanya Travel|Sanya Tourism Guide|Sanya Food|Sanya Store|Sanya Food Check-in|Sanya Local Food|Sanya Seafood|Sanya Coconut Chicken|Hainan Cuisine|Sanya Internet Celebrity Check-in Spot

Sanya store exploration🌊Wenchang chicken you must try when you come to Sanya🐥 I heard about Yanjiang Chinese time-honored brand before coming to Sanya, so today I went straight to Yanjiang Hainan Chicken as soon as I got off the plane✈️ to taste the classic heritage flavor of Hainan😍 It took about half an hour to drive from the airport to the Blue Sea Shopping Plaza store🚗I recommend that friends who come to Sanya can rent a car by themselves, which will be much more convenient We ordered a large table full of dishes, and there was really no disappointment, and each one was super delicious👍🏻 ✨Intangible Cultural Heritage White-cut Wenchang Chicken✨ This is his signature dish. This is the legendary Wenchang chicken that you must try when you come to Sanya. The method of white-cut Wenchang chicken is an intangible cultural heritage, so it really feels like appreciating a work of art when you taste it. The chicken meat is very firm and chewy in the mouth. Then dip it in the special seasoning and mix it with the fragrance of chicken oil in the mouth I couldn't help but have another piece right away ✨Ancient Coconut Chicken✨ It looks ordinary, just like the roasted chicken we have in Shanghai, but when I took a bite, it was full of coconut flavor. I thought it was roasted with coconut milk. It turns out that these Wenchang chickens are made from coconut meat from the coconut forest in the eastern suburbs and raised with grains and cereals. So the coconut flavor comes from the chicken itself. It feels so novel ✨Wanning Dongshan Lamb✨ This is one of Hainan's four famous dishes. The lamb is super delicious and has no mutton smell. Some vegetables underneath also absorb the aroma of the lamb. The soup is also very fresh ✨Steamed Golden Pomfret with Yellow Lantern Chili Sauce and Bean Sauce✨ The fish is very tender. It is worth mentioning that its sauce has two flavors, half is spicy and half is not spicy. The sauce is unique to the tropical rain forest in Hainan, so you can't taste it in other places. Friends who come to Sanya must come and try it 😍In fact, his coconut chicken stew and moonlight snail fried green beans🐚 Dregs vinegar seafood hotpot🍲 Land of fish and rice🐟 Every dish is super delicious. I feel like I will gain a lot of weight after this meal, but for the sake of delicious food, a few pounds is not a problem hahaha🧏🏻‍♀️ 😍And this restaurant is in the downtown shopping mall, so it is super busy. Try to avoid meal times or make reservations in advance, otherwise you will have to queue for a long time. The transportation is also very convenient. Just park in the underground parking lot🅿️ #Sanya Food#Sanya Travel#Where to Go in Sanya #Sanya Internet Celebrity Store#Yalong Bay Hotel #Hainan Chicken 🏝Yanjiang Hainan Chicken Rice (Blue Ocean Shopping Plaza Store) 📍3rd Floor, Blue Ocean Shopping Plaza, Xinfeng Street

Sanya Authentic Old Brand | Must-try Dregs Vinegar Seafood Hotpot‼ ️ - I had already thought of this restaurant when I was making a guide. I went to the Duty Free Shop Phase II. As a shopaholic, it was so convenient to eat right after shopping~ - 👉This restaurant is a Chinese time-honored brand that was founded in 1936. It is very popular at mealtimes and you often have to wait for a table~ Challenging Hainan flavor, as a foodie, I must try it~ - Recommended dishes ✨Dregs Vinegar Seafood Hotpot Hainan version of Tom Yum Goong! Dregs vinegar is added with abalone, shrimp, oysters, white snails, duck blood, chicken intestines, etc. The ingredients are sufficient, sour and sweet, very appetizing, and you can't stop eating~ - ✨Ancestor Coconut Fragrance Coconut Chicken The golden chicken is covered with coconut flakes on the surface, and you can taste the faint coconut fragrance in the chicken. The chicken is tender and juicy, crispy on the outside and tender on the inside! - ✨Intangible Heritage Skill White-cut Wenchang Chicken Hainan chicken is definitely indispensable! The chicken is firm, with skin and meat connected, lots of chicken fat, full of chicken flavor, and very chewy~ - ✨Wanning Dongshan Lamb One of Hainan's four famous dishes, it melts in your mouth, soft and delicious, and the portion is large~ _ ✨Coconut Chicken Soup Coconut water and Wenchang chicken are boiled for six hours, each with chicken feet and chicken ribs, rich and sweet, moisturizing and nourishing. As a Cantonese, I love to drink soup~