Jindu Avenue opposite Auckland (in front of Hongduyuan)
What travelers say:
It was my first time in Ruijin, and I searched for a Jiangxi-style Tingzhou restaurant near the hotel. When I got to the restaurant, I found that it was not a "restaurant" but a large restaurant. There were 20 to 30 tables on the first floor. There were few people, so I went to the private room on the second floor! Their Red Army braised duck was very soft and delicious! The fried taro buns were very special, but the dipping sauce was very spicy! The cuttlefish and radish soup was delicious, but the other stir-fried water spinach and scrambled eggs with chives were just average! Five people were full...
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Reviews of TING ZHOU GUAN ZI
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It was my first time in Ruijin, and I searched for a Jiangxi-style Tingzhou restaurant near the hotel. When I got to the restaurant, I found that it was not a "restaurant" but a large restaurant. There were 20 to 30 tables on the first floor. There were few people, so I went to the private room on the second floor! Their Red Army braised duck was very soft and delicious! The fried taro buns were very special, but the dipping sauce was very spicy! The cuttlefish and radish soup was delicious, but the other stir-fried water spinach and scrambled eggs with chives were just average! Five people were full...
Hakka cuisine, the taste is OK, it's Changting cuisine, the business is pretty good