Liangchanglaowei

The environment is quite large, the service ladies are very enthusiastic, the dishes taste good, and the price is reasonable. There are alligator turtles to eat, which is the first time I have seen them. I don't know when Yao Ming went there, and he also prepared special equipment.

The dining environment is large enough. The furnishings in the hall are old and a bit depressing (too dark). The waiter answered all the questions and was very enthusiastic. The dishes were good, but I was so busy eating that I forgot to take pictures.

I had dinner with my Hainanese relatives. They ordered a table full of dishes. It was my first time here, so I didn't know what the dishes were called. Among the twelve dishes, I liked the white-cut chicken, braised pork belly, steamed fish lips, boiled shrimp, winter melon and clam soup, etc. The waitress was very efficient. Whether it was ladling soup, pouring tea, or replacing dirty plates or bowls, she handled it quickly.

This is a scam that rips off people from out of town. It's mostly tourists who go there. No one paid any attention to them. It took half a day to order, and we had to wait hundreds of times for the food to arrive. The waiters were completely indifferent. Three adults and two children spent over 500 yuan, and we even brought our own wine! That's not cheap! The worst part is, we found two long hairs in our food. We called the waiter and supervisor, but they acted as if it was nothing. I'll never go back to this place again. I highly recommend you avoid spending money and getting pissed off at this place!

During the twelfth lunar month, the wait staff were scarce. I sat at the table for half an hour and had to ask five or six times before someone brought me a menu. The service was quite poor. Fortunately, the portions were generous, and for those who prefer lighter flavors, the food was quite good. The coconut eight-treasure rice was fragrant, the stone-ground tofu was tender, and the boiled shrimp, at 68 yuan per pound, was generous and sweet. Jiaji duck is a local specialty, but I was lucky enough to order a small portion for 58 yuan. It was essentially boiled duck with ginger sauce, which was tough to chew and chew, and the texture and flavor were both unremarkable. Overall, it was a decent place to eat, and I'll definitely visit this restaurant next time I'm in Qionghai. By the way, their signature fresh and lively food is probably the various turtles—spiritual creatures.