YAN TING

I was so hungry that I forgot to take pictures until after I finished eating. The quality of the dishes was really good, whether it was seasonal vegetables or roast duck. The fried rice was average, but the soup and dumpling soup were really amazing.

Miss Lexi's service was very good, very satisfying, and the dishes were very exquisite, yummy!

In the spring of Qingdao, encounter an ultimate journey of food, beautiful scenery, quality and taste. Since the opening of St. Regis in 2021, the ceiling of Qingdao Hotel has been raised to a higher level. This luxury brand under Marriott is the heart of many hotel lovers, and St. Regis Qingdao has the tallest building in Qingdao and a close sea view, which has become a powerful trump card🃏 On the fifth floor of St. Regis Qingdao, there is a low-key and luxurious [Yanting Chinese Restaurant] Step into it, the smart space, exquisite decoration and charming sea view make people feel relaxed and happy. There are many "new Chinese" elements in the environment, which cleverly combines tradition and modernity. After sitting down, you can see beautiful scenery everywhere. Whether it is the endless sea or the clever layout in the restaurant, it is eye-catching. The chef of the restaurant has worked in many Michelin and Black Pearl restaurants, focusing on high-quality Cantonese cuisine. Every dish can stand the test, not only without losing the traditional taste of Cantonese cuisine, but also integrating many fancy innovations. After reading "Yanshiji" recently, I have always wanted to eat some Cantonese cuisine with a story, so I met with two friends here at noon. Enjoying the warm sun at noon, admiring the sea and sky, tasting the exquisite lunch, feeling relaxed and comfortable, and greatly relieved. Agaricus blazei, bamboo fungus, flower mushroom, and vegetable bile soup. The ingredients are healthy and healthy. The soup is clear and tastes good. After the appetizer, there is a faint fragrance. The chef's soup-making skills are indeed commendable. A bowl of "old-fashioned soup" makes people full of reverie. I look forward to more surprises in the dishes that follow. Caviar sauce, coral, hibiscus, and lobster. The high-end ingredients can be seen from the name. The simple method highlights the original taste of the ingredients. The freshness of the lobster, the softness of the hibiscus, and the elasticity of the fish roe are perfectly combined to achieve the essence of this dish. Fried milk with flying fish roe and crab meat. The smooth and tender taste leaves a lingering fragrance, giving you a spring-like feeling. The fresh crab meat is soaked in the dense milk, making it smoother and more tender. The satisfaction you get after tasting it is self-evident. Fried rice with flying fish roe, crab meat, scallops and egg white. The rice grains are distinct, the scallops are soft and chewy, and the crab meat and fish roe enhance the taste. It is really delicious when served with a little homemade XO sauce. Crab roe and prawn pot stickers are a signature staple food that must be ordered on every table. Take a light bite to absorb the full soup. Take another big bite to appreciate the rich shrimp meat and crab roe. Dip it in a little vinegar and ginger juice. It is absolutely beautiful. After tasting a few seemingly bland but ingenious dishes, my friends and I became fans of the restaurant chef, so we started to look through the menu and make an appointment to eat next time😄 The average consumption per person is about ¥600↔️ There is also a Cantonese dim sum set, which can be used as afternoon tea or a single meal. There are many styles. You can taste a variety of Cantonese tea snacks at one time. The cost-effectiveness is very high. The private rooms are very private and are also suitable for important ceremonies or event banquets. Address: 5th Floor, T2 Tower, Haitian Center, No. 48, Hong Kong West Road #Qingdao Must-check-in #Romantic Dating Restaurant #Qingdao Travel #Qingdao Hotel Guide

Alex Sung, executive chef of St. Regis Banquet Court, takes "reconstruction" as his concept and offers an "adventure" menu that breaks the boundaries of cognition and refreshes the taste buds of the city. As a Chinese restaurant in a luxury hotel, Chef Sung's menu is very thoughtful. The combination of fermented bean curd seasoning and lobster is very wonderful and bold. The fresh chrysanthemum stewed in golden soup also brought me a big surprise. It was a great meal! Meal price: 1,388 yuan per person Address: 5th floor, T2 Tower, Haitian Center, No. 48, Hong Kong West Road, Shinan District, Qingdao City #Scenic restaurant #Travel nearby and be happy #Featured hotel #These hotels have great views

#HappyRestartPlan #IWantToGoOut #SpringCityMicrovacation Super large sea view restaurant, fresh and refined decoration style, elegant and high-end dining🍴environment, in line with Qingdao characteristics! On the fifth floor of the St. Regis Hotel, at noon, sitting by the window can not only feel the sun☀️bath, but also enjoy the sea view, taste tea and food with your family, and the distance between each table is large to provide great privacy for customers‼ ️The environment is also very quiet🤫, the dining atmosphere is absolutely amazing👍 Let's talk about the service💁🏻‍♀️ I have to say that the service of St. Regis has always been top-notch. Before the meal, the waiter enthusiastically recommended some delicious food that has both restaurant characteristics and suitable for us to eat. He was able to come over in time to add water💦, service💯 🔴Recommended dishes Golden Marigold Crispy Wheat Lobster Balls I knew before I arrived at the Chinese restaurant that this dish is the trump card🃏 dish in the store, and many people ordered it‼ ️A whole lobster is shelled, deep-fried, and then coated with crispy oatmeal while hot. It is very creative and delicious😋 Crispy Pigeon A variety of dipping sauces are available for you to choose👌The pigeon is crispy on the outside and tender on the inside, with a bright red color and attractive taste‼ ️The cooking time🔥 is very good, not greasy at all! Fried Rice with Flying Fish Roe, Crab Meat, Abalone and Egg White The fried rice is very rich, full of fish roe and crab meat, every bite is very rich! YanTing Chinese Restaurant, St. Regis Qingdao Opening hours: 11:30-14:00, 17:30-21:30 🏠Address: 5th Floor, T2 Tower, Haitian Center, 48 Hong Kong West Road (Qingdao)