喜池白马特色捞面

I unilaterally declared that I was fascinated by a bowl of noodles. This may be the only reason to visit Puning twice. Although the environment is really average, the store is located in their very distinctive old house. ⚠️The store is closed on Monday! Don't go empty-handed. We came on Monday and were turned away. Fortunately, we didn't give up and came again on Tuesday. ▫️ 🥢Restaurant: Xichi Baima Specialty Lo Mein #Let's have a bowl of unforgettable seafood noodles 👥Per capita: 35 ▫️ 🔵Seafood Lo Mein As a person who grew up in a seaside city, I just want to say that this bowl of noodles is really fresh, sweet and not fishy! The shrimp is crispy and fresh, the oysters are huge and have no fishy smell. A bowl of 40 can be said to be really cost-effective 🔵Beef Lo Mein If you don't like celery, you can tell the merchant in advance not to add it. The beef bowl is 32 yuan, and the beef portion is very large. There is also a large version. It depends on personal choice. The beef is not dry and has been marinated. The noodles taste better with some chili!

Taking advantage of the morning light, I crossed the Rongjiang River and started my third Puning food tour. Every time I come to Puning to find food, I can find different surprises. If Shantou and Chaozhou are places where outsiders come to explore the charm of Chaoshan cuisine, then Puning is a place where Chaoshan people themselves explore the charm of Chaoshan cuisine in their own region. ​The first stop for today's check-in is this Laosi Pig Blood Shop. I have tried Puning Rice Noodle Rolls last time I came for breakfast. This time I changed to something else. As soon as I arrived at the door, I was surrounded by three layers inside and three layers outside. The pig blood is still freshly made. Although it is just a mixture of pig blood, salt and water, it still takes some skills to make it delicious. The really fresh and good pig blood is really tender when cooked. In addition, it is paired with various pig offal, sprinkled with a handful of leeks, and the pig blood and pig offal soup is out of the pot. The soup is fresh, and the pig offal has no peculiar smell. Dip it in the store's secret spicy sauce. The taste is so delicious. The 15-yuan breakfast is still very comfortable. The second place I checked in was the Nanshan Soy Milk and Fried Dough Sticks Shop, which is not far from the Pig Blood Shop. The main reason was that I hadn't bought egg soy milk for a long time. This shop can make sugar-free soy milk. However, the most famous thing about this shop is the freshly fried dough sticks. The boss kept cutting the dough to make fried dough sticks. As soon as they came out of the pot, they were taken away by everyone. It can be seen that fried dough sticks are very popular. The soy milk tastes good and is quite rich. If it is at night, the soy milk, barley, ginger and potato are combined to become late-night soy milk, which is an excellent choice for midnight snacks. ​For lunch, I checked in at Xichi Baima Lo Mein, a well-known restaurant in Puning. A bowl of seafood lo mein is not cheap. It happened that I got two coupons two days ago and got a bowl of seafood lo mein for 18 yuan. I have to say that his toppings are really a lot. There are 10 prawns, and they are all very fresh, chewy and crispy. There are also oysters and pork. The toppings have shacha sauce. The noodles taste very good, the noodles are not too soft, and the quantity is enough. With the meal in the morning, I really ate it. ​In the afternoon, I didn’t take the high-speed rail, but took the bus to Hongyang Town to buy pumpkin cakes. It’s not sweet and delicious. Hongyang Town retains the arcade style of the Chaoshan area. It has not been repaired. Although it is a little dilapidated, you can still see the traces of time. You can often see lazy cats on the street, and feel the good years. Although I have been to Puning three times, there are still many places where you can check in for food. This kind of place that is not far from home and can go home after eating on the same day is really great. It is just like my family’s food backyard. . . . #Delicious food that can only be found in the area #Local specialty snacks #Just go on a whim