喜迎春饭店(三碗不过岗店)

The name of this restaurant, Xiyingchun, is very unique and interesting, "Three Bowls Are Not Good Enough Restaurant". This restaurant is located inside the Pingyao Ancient City. If you go there to play, you can stay inside the scenic area, eat some snacks, and enjoy the night view inside.

This shop is decorated with great care, with an antique style and simple wooden tables and chairs. I came here to try the specialties I had never eaten before, especially the knife-cut noodles, which I have never eaten. Knife-cut noodles, the flying knife-cut noodles here are very famous, there are two types: tomato and egg and beef, the noodles are very chewy, but it is really not very delicious. Fried cakes and Pingyao pulled noodles, the fried cakes are filled with yellow rice flour and red bean paste, a little hard, a little more sugar would be better. Pulled noodles are different from the sesame sauce in the Northeast, which is completely supported by vinegar and garlic. There are a few cucumbers and carrots in it, which tastes very appetizing. After all, the vinegar here is very famous and fragrant.

This restaurant is considered to represent the characteristics of Shanxi cuisine. Because it is in the scenic area, the price is relatively expensive, but the taste is okay. [Taste] Shanxi flavor, heavy [Environment] Average [Service] Average

Pingyao beef, the taste of braised beef is very solid, beef sliced ​​noodles, the noodles are very elastic, the beef is large, tomato and egg sliced ​​noodles, sour and sweet, very appetizing, good service attitude, good environment

A famous local specialty restaurant in Shanxi. I like to eat the fried meat, braised meat, fried carrots, rotten meat and mutton offal soup. They are also very delicious.

The best 30,000-step port restaurant, really delicious, and the quality of the special price is really 30,000 steps like Longyu