MIN ZHI LAN

Baked Lipu Taro with Minnan Onion Oil and Gravy. The taro is very soft and the salty and fresh sauce is very fragrant. Fu'an Stone Pot Stir-fried Beef with Shredded Ginger The beef is very tender and goes well with the shredded ginger. Pianzaiguang Steamed Huangqi Handmade Deep Sea Eel Dumplings are a local specialty, fish dumplings with fish filling, very fresh. Southern Fujian Shacha Seafood Hotpot has a shacha flavor and is a local specialty. It can be used to soak fried dough sticks. Putian Jiangkou Seafood Braised Noodles Seafood Noodles Environment: Not bad Service: OK

I've always thought Fujian cuisine, one of the eight major cuisines of China, is delicious!! There are so many ways to prepare it, and the ingredients are so diverse~ - ▪️Langu Smoked Goose with Smoked Eggs: A traditional local delicacy from Wuyishan, with a unique smoky flavor and a spicy and fragrant taste that you'll never forget after just one bite~ ▪️Osmanthus-Scented Five-Blessing Lotus Seeds: Another specialty dish, and most importantly, it's so beautiful! It's like a harmonious scene in the Wuyishan landscape, especially soothing to the soul. ▪️Minnan Satay Seafood Hot Pot: A Fujian-style satay seafood hot pot with generous portions of ingredients, both the taste and color are incredibly appetizing. - 🏡Minzhilan Fresh Fujian Cuisine (Wuyishan Branch) 📍Room 101, Building 6, Shimao Guofeng Huaxi Valley, No. 28 Tianyoufeng Road (Intersection of Xianguan Road) #LocalFood #FujianTravel #OffTheBeatenPathDiscovery #LocalSpecialties #QuanzhouFujian

Visiting Pingtan Island during the off-season? These are some must-try foods! As a local food connoisseur for 20 years, I'm sharing my 8 most treasured restaurants with you today! 🥰 🍲 TOP 1: A-Bu-Bu Stir-Fry (Taiwanese Cuisine) Address: No. 68, Xihang Road, Pingtan County Opening Hours: 11:00-23:00 Recommendation: Authentic Taiwanese flavor! Must-orders include Three-Cup Chicken and Oyster Omelet – absolutely delicious! 💯 🍲 TOP2: Xi Mou Golden Sturgeon Soup Address: No. 120, Longfeng East Road, Pingtan County Opening Hours: 06:30-14:00 Recommendation: Freshly caught golden sturgeon and simmered in soup at dawn – a bowl of this warms the heart and stomach! 💕 🍗 TOP3: Yun Ji Roast Duck Address: No. 18, Chengdong Street, Tanzhen Town, Pingtan County Opening Hours: 09:00-20:00 Recommendation: A decades-old establishment! Crispy skin and tender meat – the secret lies in their exclusive secret sauce! 🤤 🥣 TOP4: Yi Wan Lan Wang Golden Sturgeon Porridge Address: No. 88, Wanbao Middle Road, Tanzhen Town, Pingtan County Opening Hours: 24 hours Recommendation: A local's late-night eatery! Sweet and savory golden sturgeon porridge heals all fatigue 💤 🍴 TOP 5: Min Zhi Lan Freshly Cooked Fujian Cuisine Address: No. 12, Xihang Road, Pingtan County Opening Hours: 10:00-22:00 Recommendation: Seafood caught and cooked to order! Must-try dishes include scallion oil ribbonfish and red yeast rice oyster omelet 😋 🍛 TOP 6: Zheng Qiufa Old Pingtan Cuisine Address: No. 56, Longfeng West Road, Pingtan County Opening Hours: 10:30-21:30 Recommendation: A inheritor of traditional Pingtan cuisine! Highly recommended are seafood Buddha Jumps Over the Wall and Eight Treasure Rice ✨ 🍲 TOP 7: Wu Jiale Intangible Cultural Heritage Buddha Jumps Over the Wall Address: No. 1, Guangming North Road, Tanzhen Town, Pingtan County Opening Hours: 11:00-21:00 Recommendation: Intangible Cultural Heritage! Slow-cooked over a low flame, made with carefully selected ingredients, so fresh it'll make your eyebrows fall off! 👏 🐟 TOP 8: Lan Yue Seafood Stall Address: Next to the Seafood Market, Tancheng Road, Pingtan County Opening Hours: 17:00-02:00 the next day Recommendation: The perfect late-night snack! Freshly caught and cooked seafood at a stall, affordable and delicious, an absolute must-try for late-night dining! 👍 Save this post! Next time you're in Pingtan, just follow this guide, and you're guaranteed an authentic and satisfying meal! 💯 #PingtanFood #PingtanTravelGuide #PingtanMustEat #PingtanOldShops #PingtanSeafood

🌿Classic and elegant decor with rich Chinese influences. Excellent service, and a fantastic experience!! For just over 150 yuan per person, you can enjoy dishes of the same quality as Black Pearl. Unbeatable value!! 🎈Baked Lipu Taro with Minnan Scallion Oil and Gravy Black Pearl's 20024 Annual Dish It's incredibly tender, and every bite of taro is soaked in the gravy. I have to say Fujian really knows how to cook taro! 🎈Minnan Shacha Seafood Hotpot The portion is generous, the shacha flavor is rich, and it's perfect with fried dough sticks! The pot is packed with seafood! Prawns, mussels, squid, clams, and more. The tofu at the bottom is so saturated with the broth that it's absolutely delicious. #Minnan Cuisine #FoodFestival #RomanticDateRestaurant #LocalFood #TryAnAuthenticOldBranch

A Fujian cuisine restaurant with a quaint, upscale decor. Enjoy all the flavors of Fujian Province here! A fusion of classic and innovative, worthy of a Michelin-starred chef! The Shacha Seafood Hot Pot features generous portions of prawns and mussels. Paired with the rich flavor of Shacha, it's a perfect accompaniment to rice! A must-try! The Red Sturgeon Rice is a real eye-catcher, and the gift box packaging is incredibly exquisite. Golden sturgeon paste paired with soft, glutinous rice is incredibly satisfying! The Fuzhou Fresh Fruit Lychee Meat is unique, with real lychees inside. It's soft and tender, with a sweet and sour flavor that Fuzhou residents love. The Wuyishan Dahongpao Fresh Milk Jelly is a must-try! The tea and milk aromas blend perfectly, making every bite a true delight. A perfect after-dinner treat! #LocalFood #PingtanTravel