弋郎满老盐边羊肉米线(仁和店)
4.7/58 Reviews
AU$2
Currently closed|Open tomorrow at 06:00
+868122902851
What travelers say:
A restaurant among many small shops. The barbecues are not open during the day, so this restaurant is one of the few shops, and naturally it is full of customers.
I went in and found that the price of mutton noodles has increased. It is more expensive than the East District, but it is still acceptable considering the price and labor.
After ordering and sitting down, the various plaques hanging on the wall are very attractive.
The taste is really special, especially with enough mint leaves. People here especially like to use mint leaves to relieve the fishy smell, which is unique.
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Reviews of 弋郎满老盐边羊肉米线(仁和店)
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4.7/5Outstanding
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Latest
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Positive reviews (3)
A restaurant among many small shops. The barbecues are not open during the day, so this restaurant is one of the few shops, and naturally it is full of customers. I went in and found that the price of mutton noodles has increased. It is more expensive than the East District, but it is still acceptable considering the price and labor. After ordering and sitting down, the various plaques hanging on the wall are very attractive. The taste is really special, especially with enough mint leaves. People here especially like to use mint leaves to relieve the fishy smell, which is unique.
You will know if it tastes good after you have tried it! What others say is just wishful thinking, only when you have tried it yourself can you know the truth! Two words, Ba Shi!!!
The delicious flavor of Salted Lamb comes from the first-class ingredients. It is neither fishy nor pungent, and has a natural meaty aroma that lingers on your mouth.