Fieldwork Baker & Co

Came here again! I like this restaurant very much, the bread is delicious! The salad I ordered this time is great! The pasta remains delicious as always, and the orange juice is also very good👍Rye Field Workshop has become a good choice for our friends to get together!

I am used to receiving good reviews. Located in Maitian Workshop, Haishu District, Ningbo, it is known as a bakery for strolling with kids. The bakery is handmade in a glass kitchen, but sometimes the cashier collects money while also participating in shipping and cutting bread. One hand is wearing a glove, but the same hand is used when cashing? ! The most noteworthy thing is that today I asked the waitress for a fork to eat bread, and she replied: We have stopped using forks here! Question: What do you use to eat bread? Answer: Hands! Speechless, the scene immediately became awkward, and when I finished eating with my hands and looked up, I actually saw the waiter delivering bread to the customer, and there was a stainless steel fork in the bread loaf? ! I was stunned for a moment... How can this be explained?

This restaurant has a very good reputation in the circle. I have been eyeing it for a long time. I came here today to check it out. When you enter the door, there is a bar and a bread cabinet on one side, and a sofa on the other side. The simple and comfortable design has an industrial atmosphere without losing a hint of freshness. The bread is made on the same day. There are not many varieties, mainly French bread and European bread. The MM who ordered the order recommended croissants, which are signature products. In addition to the original flavor, there are also almond and milk flavors. I chose the almond croissants with the highest click rate. The first bite I took felt that this croissants are indeed well-deserved. The puff pastry is super good and very crispy. Because it is too crispy, the crumbs are easy to fall off. The clerk will ask you considerately if you need to cut it into small pieces. There is slightly sweet almond paste inside, and the surface is also sprinkled with almond slices. This croissants, full marks The latte, the coffee quality is OK, the latte art is also good, and it is served with a small piece of small pastry similar to scone. Few stores serve coffee so considerately. It is said that Western-style simple meals are also his specialty. The pasta is highly rated, and the baguettes and desserts are also very good. I must come back to try it another day

I like the spaghetti bolognese in this restaurant. It's delicious.

Croissants and tiramisu both tasted good. I especially recommend the tiramisu, which was sweet but not greasy.