AUNTEL WANG WEN CHANG YOU ZAN ZI

Auntie Wang's Wenchang Youzanzi 1) Store location: Gulou Lane Store is located at the end of Gulou Snack Street on Fuqiao Street, Haishu District, Ningbo, at the junction of Zhongshan Park and Gulou Pedestrian Street. 2) Features: Mainly sells various flavors of Youzanzi (smaller than Mahua), moss Youzanzi, sweet Youzanzi, etc., handmade and sold on the spot. 3) Store environment: A large room with a manual operation table, buying and selling in one. Through the clear glass window, you can see the aunts take out the dough and slowly pull out a small ball from it, knead it into a short and thick noodle, then rub another one according to the method just now, and then swirl the two together and put them in the pot to fry. The freshly made Youzanzi oil is blown cool by a large fan for easy bagging and sale. The bag is an ordinary plastic bag with poor sealing. 3) Purchase experience: The taste is sweet and salty. The sweet one is golden and shiny, like a layer of gold powder; the salty one is green and bright, with the breath of nature. The traditional yellow one is slightly sweet, while the green one is seaweed, which is slightly sweet and salty. A large bag of seaweed-flavored oil dumplings costs 15 yuan. They are just the right hardness and are filled with the sweet and salty crispy taste of seaweed, without being greasy. 4) Price: About 15 yuan per person.

Auntie Wang's Wenchang Youzanzi is located in Hutong Street, Haishu District, Ningbo City, Zhejiang Province. It is close to the Drum Tower Pedestrian Street. Auntie Wang's Wenchang Youzanzi is one of the top ten Ningbo snacks, with two types: sweet and salty. It is crispy but not hard, and has a little aftertaste after eating. The group price is 14 yuan off 15 yuan.

This shop's Youzanzi is probably the most famous in Ningbo. If you don't know what souvenirs to buy when you arrive in Ningbo, you can consider this. After all, everyone is not too averse to eating it, and this is also a little unique. In fact, this is the same type as the fried dough twist we usually eat, but the Youzanzi is smaller and tastes crispy. The crispy taste is more pleasing than the crispy and hard taste of fried dough twist. Even for the elderly, I think it should be edible. The oil is really a bit oily, but it is also fragrant, so this is why high-calorie foods are basically delicious. It is recommended to buy packaged ones, so that it is convenient to give to others. There is a long table in the store. You can see the workers kneading it constantly through the window, and then there are other workers frying it in front of the oil pan. It is a handmade workshop with smooth movements. The price is not expensive, but the key is that this is relatively light, so each bag is a bit large and takes up more space. It is recommended to buy it when you leave.

Auntie Wang's Youzanzi is also an old brand. I didn't expect that they would start to do takeout. I wanted to eat Youzanzi at home, so I ordered Meituan takeout. It was delivered in more than 10 minutes. I bought 2 bags of salty and 1 bag of sweet. The sweet ones seemed to be freshly baked, not sealed, but the salty ones seemed to have been stored for a while. They were not very crispy, and I suspected that they were left overnight. It is possible that they were not made when they just opened in the morning. I will buy them on site next time. Freshly made ones will be better.

In the alley inside the Drum Tower, on the pedestrian street not facing the Drum Tower, it is not a very big store. Several older women are sitting around a big table kneading oil rolls. The finished oil rolls are then taken to the room next door and fried in a big pot by several young men. The fried products are directly sent to the window for sale~ I always think that oil rolls are just our northern fried dough twists. They look the same and taste the same. Haha, when I first took a bite, I felt that there was nothing special about them. They were just crispy little fried dough twists. The surprise came later. I brought back the oil rolls that I hadn't eaten for 3 days. When I ate them again, they were still as crispy as when they were just fried! Awesome! I regretted it and should have bought more-_-# If you guys go to the Drum Tower, it's very good to buy some to eat^_^ A bag is only 10 yuan! You can try both sweet and salty flavors^_^

Ningbo specialties, the first thing that comes to mind should be rice cakes We didn't follow the usual path~ we got some Youzanzi to try Youzanzi is actually fried dough twist. I always thought it was the kind that is made one by one The queue for Youzanzi in Nantang Old Street was very long, so I went to "Auntie Wang" in Gulou The queue is still there, but there are fewer people A big room with a manual operation table, buying and selling together. The freshly made Youzanzi will be cooled by a big fan Only two flavors are sold, salty and sweet, 10 yuan a bag and 12 yuan a pound, I ordered a bag of each It tastes very crispy, I prefer the sweet Youzanzi, but it is still slightly inferior to the Chen fried dough twist in Chongqing, it is less crispy

The review comes from the public account: Ruo Ruo Jiang's Favorites (double_ruo). This popular shop in Gulou is also one of the top ten "Yongshang snacks" in Ningbo. You can use Dianping to buy group purchases in the streets and alleys of Ningbo, which is affordable. There is a small window for cashiering and shipping, and behind it is a transparent and spacious glass room, where you can directly see the freshly made Youzanzi~ There are two flavors, sweet and salty, and there is a purchase limit! I bought one pound of each, and after bringing it back to Shanghai, because it was so delicious, my mother ate too much and had indigestion...