Typical Northeastern farmhouse style, with large portions. Maybe the dishes we ordered were meaty and hard, so most of them were soy sauce-colored. Several people ordered a large table and couldn't finish it, but fortunately the staple food was optional.
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Reviews of 镜泊湖阿里郎农家院
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Typical Northeastern farmhouse style, with large portions. Maybe the dishes we ordered were meaty and hard, so most of them were soy sauce-colored. Several people ordered a large table and couldn't finish it, but fortunately the staple food was optional.
Found it through Amap. The transportation is quite convenient. Two people, two stone pot bibimbap, one beef with sauce, and one tofu shreds. The portion size is average in the tourist area. The taste is OK, but not amazing. The environment is average, there are guest rooms and a big barbecue. You can contact the proprietress privately to enter the lake through the back door.
The taste is great! I love roasted eggplant, it's my favorite flavor. It's grown by the store owner, and it tastes good! The price is also relatively reasonable nearby, the boss is also enthusiastic, Korean, and the spicy cabbage is also delicious! I rarely give reviews to stores, and there are too few reviews of restaurants in the Northeast. I was cheated by 88 per catty of carp in Fugui Manor before, but this one is only 48. If you come to Jingbo Lake, come to this restaurant to eat! Absolutely!
It was my first time to visit this farmhouse. It was very clean and kept fresh about many things. The farmhouse food was really delicious. It was a good mood to eat in a distinctive restaurant when traveling. The dishes were large and tasted good. I liked the scenery here very much. The boss was also very enthusiastic and he was a warm-hearted person. I had a great time on this trip.
This is a very authentic Korean restaurant. Although it's a bit far from the North Gate, the food is delicious! It's worth the trip! The owner is very friendly and will recommend dishes based on the number of people, so there's no waste! The kimchi potato chips and braised crucian carp with soy sauce are both delicious!