面中魂三鲜炝锅面店

3.7/59 Reviews
Fast Food
󱝐
Open Now|06:00-15:00
18990550693
193 Heping Street (now 40)
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Overall review: Although Neijiang beef noodles are a specialty, the hot pot noodles seem to be somewhat famous, so you can try it. This store is also a 20-year-old store. The noodles are very good, the ingredients are large, and the price is affordable. Three bowls of noodles are only 20 yuan, which is touching! The taste is not as good as I expected, but the price-performance ratio is really high, no wonder the public likes it. Not bad, if you are nearby, you can still eat two bowls. Rating: 75 points Price-performance ratio: ❤❤❤❤ The guide said that he would take me to eat all the delicious noodle restaurants in Neijiang, and I gladly accepted it. Who let Xiaoya have a Northeastern stomach, especially like noodles. The guide said that he had never eaten hot pot noodles, so he wanted to try it, and also let me see it, in addition to beef noodles, Neijiang noodles. [Three Fresh Hot Pot Noodles] 10 yuan a pot It’s really a big pot, I think it’s about three taels, at least! The pot of noodles doesn't look like that in the photo, but when you see the real thing, you really worry whether the boss will lose money! The soup base of the three-fresh noodles is very thick, milky white like fish soup, and is made with oyster mushrooms, fungus, yellow flowers and many invisible ingredients. It looks very fresh and tastes really fresh. A large spoonful of meat sauce is poured on the noodles, which looks like braised pork shreds, but it tastes completely different. Well, the noodles are also special stick noodles. Unfortunately, the noodles themselves are not chewy enough, so the taste is not good. I am not interested in white flavor, so I drank a lot of soup and I didn't finish the noodles! [Braised beef noodles] 9 yuan 2 taels. Their 2 taels are definitely 3 taels, at least the noodles are 3 taels. It's very solid! I usually like to eat dry mixed, so I asked the boss to have less soup and more chili, and finally added an extra spoonful of cooked chili oil and millet pepper. Because the beef sauce itself is quite oily, plus I added extra chili oil, the whole bowl of noodles is soaked in oil. Although it is indeed a bit greasy, it really tastes heavy and looks very appetizing. [Ginger Beef Noodles] 9 yuan 2 taels The beef shreds fried with tender young ginger are also particularly crispy and tender, paired with red soup noodles, the soup noodles also have the exquisiteness of soup noodles. This bowl of ginger beef noodles is not bad, mainly because the ginger shreds are very flavorful. The alkaline thin noodles with Neijiang characteristics are really good. Although thin, they have a certain chewiness and are easy to absorb the flavor. They can be picked up after being put into the pot. I started to swallow my saliva while writing. It was really torture to look at these photos in the middle of the night and then seriously recall the taste and scene when I ate them!
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