Guo Li Yan

A newly opened store in Impression City, from the same company as Liu Qiaoer. The name of the store is a homonym of Nantong dialect. I ordered Zhuangyuan Chicken and the fried dough sticks were eaten with ice cream and soy milk. All the dishes were quite delicious. There was free watermelon, which was great. The meal for four people cost less than 400 yuan, which is not too cheap.

The atmosphere of Nantong is hidden in this small restaurant with a strong aroma of oil and red sauce. The wooden signboard is hung on the blue brick wall, and the glass cabinet is filled with freshly braised champion chicken and freshly steamed steamed cakes. People passing by will always be attracted by the "sizzling" sound of frying and stir-frying. Locals say that this is a treasure place where "you can taste the old taste of Nantong"~ 🍲 "Fresh to the point of eyebrow drop" must-order list👇 ✅ Nantong Champion Chicken🍗✨ The "strong oil and red sauce" of the town! The chicken is stewed until it is crispy and boneless, wrapped in bright red sauce, and even the chicken skin is tender and elastic with gelatin~😋 The key is the pork chunks hidden underneath! Stewed until it melts in your mouth, it absorbs the freshness of the chicken soup and the fragrance of the soy sauce. Mix a spoonful of soup with rice, and you can light up two bowls~ ✅ Lentil and diced meat rice🍚💥 The "homesickness" on the tip of the tongue of Nantong people! Cut the fresh lentils into cubes, stir-fry with diced pork belly until the sauce is rich, and pour it on the rice with distinct grains~🥰 Each grain of rice is covered with oily sauce, the sweetness of lentils mixed with the aroma of meat, and it is full of homely flavor in one bite. Even people who don’t like staple food can’t help but take a few more bites~ ✅ Butter-fried cage cake with sesame sauce shrimp🦐😜 The collision of creativity and tradition! The crispy and tender shrimps are wrapped in dense sesame sauce, and the fried golden Nantong cage cake is placed underneath~😎 The cage cake absorbs the freshness of the shrimp and the fragrance of butter. Take a bite of the "sweet and salty interweaving", the shrimp's elasticity and the soft and glutinous cage cake, the taste level is directly full! ✅ Xishi tongue seafood soup🐚🌊 The "flavor of the river and the sea" is so fresh that you stomp your feet! The clear soup is made of tongue, clam and shrimp, sprinkled with patchouli leaves to enhance the flavor~😚 The shell meat is full and sand-free. Take a sip of the sweetness of the sea water. The soup tastes refreshing and not greasy. A bowl of it in summer will instantly whet your appetite~ 📍 Nantong Double Store Coordinates & Check-in Guide 🏠 Guoliyan Nantong Cuisine (Impression City Store) 📍 4th Floor, Nantong Impression City, Qiyin Road, Chongchuan District (Go directly to the top floor of the mall, see the champion chicken stew pot at the door, and the soy sauce aroma is it~😝) ⏰ 11:00-14:00 / 17:00-21:30 (Must queue up at 12 noon for lunch and 6 o'clock for dinner! It is recommended to make an appointment in advance, sit by the window to see the street view and eat the old Nantong cuisine~) 🏠 Guoliyan Nantong Cuisine (Dayoujing Store) 📍 Chongchuan District, Qingnian Middle Road, Chongchuan District, 4th Floor, Chongchuan Dayoujing (corner of the shopping mall dining area, the chef is frying lentil and diced meat rice in the glass stall, you can smell the fragrance from afar~😜) ⏰ 10:30-21:30 (bring my family to eat on weekends, order a champion chicken + lentil rice, the elders praised "it tastes like the old days"~) 💬 Nagging: The "rich and fresh" of Nantong cuisine The decoration of the store has the sense of the market of old Nantong, and the walls are painted with hand-painted pictures of Haohe River and Langshan Mountain. When ordering dishes, the aunt will remind you that "the champion chicken is big, and a small portion is enough for two people"~👵 The most healing thing is to watch the chef flip the pot - the sauce is surging in the pot, and the aroma of meat mixed with the aroma of rice wafts over, and I instantly understand the Nantong people's obsession with the "taste of home"~ #Nantong Tourism #Food Ten-day Taste Meeting #Local Food #Listen to the Advice of Locals #Food (Call your friends to check in! ✅Zhuangyuan Chicken with ✅Lentil Rice is a must-try. Remember to drink Xishi Tongue Soup after eating. It is so delicious~😎🥢)

Guoliyan Nantong dialect "family" Food time·Fashion·Nantong cuisine!!! 📍Detailed address: 4th floor, Impression City, Gongnong Road, Chongchuan District, Nantong City 🕙Business hours: 11:00-21:00 🍽Recommended dishes: ❶Zhuangyuan Chicken ❷Shigang Handmade Cake ❸Plum Garlic Spare Ribs ❹Taro Casserole ❺Milk Spicy Swimming Crab 🖼Restaurant environment: Clean and tidy, the overall appearance is dark and quiet 💰Per capita consumption: 81 yuan/person