Nine Five Beijing Cuisine

Beijing cuisine is salty and fresh. The roast duck is better than that in Beijing. Facing the Ferris wheel, it increases the comfort of dining.

🌈【Environment】The decoration is very exquisite. There are also stone lions, jade carvings and other Beijing-style cultural relics at the door, highlighting the theme and charm of the store😘 🌈【Service】We booked a private room and charged an 8% service fee🥹. It can only be said that you get what you pay for. First of all, there is no need to queue up for a seat. When we arrived, there were still many customers waiting outside to get a number. The private room can be directly entered to consume, saving a lot of time🌟. Secondly, there is also a parking fee reduction service at the end😎 🌈【Dishes】Although the name makes you think that this restaurant is Beijing cuisine, in the process of ordering and eating, you will deeply realize that this restaurant is actually a mixed cuisine🤩. On the basis of Beijing style, it combines Gan cuisine, Cantonese cuisine, Sichuan cuisine and other flavors, making the entire dish diverse🤗 🌹Royal Osmanthus Crispy Roast Duck , this is their signature dish. The chef slices the duck on site, and the waiter will also smoke it with special props to highlight its sweet-scented osmanthus fragrance, which is full of ritual sense [Cute] The duck skin is very crispy and melts in the mouth with white sugar. The duck meat is very tender and can be eaten with the cucumbers and other ingredients they provide wrapped in dough and dipped in sauce [Love], which is often refreshing and a paradise for meat lovers [Happy] The waiter also recommends eating it with magnolia leaves. Magnolia leaves are slightly bitter, but I don’t like them very much. It depends on the person [Coke] 🌹 Dahongpao carved snail drunken chicken, This dish looks light and solid, and the taste is very rich. The chicken is tender and juicy, and the snail meat is fresh and fragrant. It is a magical combination👍 🌹 Old Beijing roasted lamb, The lamb is very tender, with scallion and coriander, and the taste is very good [Congratulate] 🌹 Braised lentil shreds with clam meat, It is salty and tasty, but it needs to be served with white rice, otherwise it will feel too salty. It is a Hunan dish that goes well with rice [Onlooker] 🌹18-second tea oil fried yellow beef, Fried yellow beef can be seen everywhere in Jiangxi, this dish can only be said to be average [Akward] 🌹Chopped pepper fish head with Hunan rice noodles, I didn’t expect to eat such authentic Hunan cuisine chopped pepper fish head in a Beijing restaurant, the rice noodles are smooth, we couldn’t stop eating and ordered another one...😋 🌹Lobster mapo tofu, a huge plate, the lobster meat is firm, wrapped in mapo tofu, and it blooms in the mouth with a fresh, sweet and spicy taste. People who go there for the first time must experience it [Like][ThumbsUp] 🌹Old Beijing water tripe, mahjong mixed with tripe, highly recommended for those who love mahjong👩‍❤️‍👩 🌹Soy sauce lotus root with okra, Very refreshing and relieving, after bingeing on a bunch of heavy-tasting food, it's so blissful to eat this [Heart][LikeUU] #Where to go on weekends #Good places to relax #Food and beverages #These hotels have great views #Jiangxi, don't hide

Who knows? I'm craving for this roast duck after not having it for a few days. The Beijing cuisine that people have to queue up for on weekends is really my favorite. The environment and atmosphere in the store are also very stylish~ The best choice for family gatherings and business banquets Royal Osmanthus Crispy Roast Duck A must-try roast duck every time I come to this place~There are four ways to eat it. The roast duck will be smoked with dried osmanthus after it is served. The roast duck has a faint osmanthus fragrance~The skin is crispy and I like to wrap it with sauce and eat it with scallion rolls ■Chopped pepper fish head with Hunan rice noodles The head is so big! Covered with a full layer of chopped pepper and paired with chewy and smooth rice noodles, it's so appetizing~ ■Old Beijing fried noodles with soybean paste The fried noodles with soybean paste taste very authentic and the portion is very large. It's worth a try!! 📍Detailed address: Shop L318, 3rd Floor, Nanchang MixC, No. 388 Xuefu Avenue, 1.2km walk from Exit 2 of Xuefu Avenue East Station, Metro Line 2 #A safe place for nearby tours #Food Xunweihui #Immersive winter #A great collection of delicious snacks #A good place to relax Jiuwu Jingcai (Nanchang MixC)

It is more suitable for business and banquets. It is a very authentic roast duck restaurant. Those who like roast duck can try it. You can see the Ferris wheel and Chaoyang Bridge from the window seat. Royal Osmanthus Crispy Roast Duck $129 A roast duck osmanthus smoked spa on site~There will be a faint osmanthus flavor. The duck skin will not be greasy when dipped in white sugar. The dough is a bit chewy. It is also served with a few slices of lettuce. The duck meat and crispy I don’t know what it is now~The duck rack waiter will ask whether it is packed or processed. The processing fee is charged separately for $39. This is a bit of a scam~Who packs a duck rack home for what? The sauce is also charged separately 6/portion Cold dish platter 79 The one that looks like a cucumber is the old Beijing sesame sauce spinach with mustard, osmanthus smoked fish, the small gourd is goose liver, and the other one is not sure what it is, anyway, it looks better Spicy pork ribs 99 A plate of ribs is very ordinary, but it is not necessary for 99 days~because There was no eel so I ordered whatever I wanted! Jajangmyeon was $19, a little salty~ I ordered it Service fee was 6%, I was charged $23, I don't understand what the service was, maybe the service was a spa for the duck, one visit is enough!!! #Local authentic roast duck restaurant #Really delicious snacks #Local food #Local special snacks

Oh my god, our great Nanchang is getting more and more promising. A Beijing restaurant that I had eaten in Hangzhou before is now open in Nanchang. It's worth queuing for more than an hour. Osmanthus-scented crispy roast duck If you like roast duck, you must not miss the roast duck smoked with osmanthus. Every piece has the fragrance of osmanthus. There are four ways to eat it. It's full of ritual.. 📍Detailed address: Jiuwujingcai#How to play in Nanchang #Nanchang food #Really fragrant snacks collection #Local food #Places you want to go after you go