The location of his home is very good, the dishes are good next to the park, the service is very good
环境位置好、以江西菜口味为主、烤鸭做了很好、外金黄、内香脆、肉质有嚼劲、越吃越有味道、生意不错。
The environment is first-class, the color and fragrance are complete, and the hospitality is very high-grade
The quality of Cantonese refreshments in Acacia Lin is very good, whether it is the signature shrimp dumplings or the red rice sausage is very fresh, the meat is fresh and tender, and the skin is Q bullet. The pork roast bun is also very good, the noodles are soft, the pork roast is thin and the taste is very suitable. The steamed ribs are soft and tender and fragrant, very good. Of course, the most humane is the vegetable double pie, Cantonese restaurant is generally a single vegetarian dish, now there are lettuce and green vegetables double pie taste light and varied. The dining environment of Acacia Lin should be very recommended in Nanchang. Whether it is the indoor decoration space or the beautiful scenery of the outdoor Qingshan Lake, it is worth a good taste here and let go of the mood.
Speaking of Golden Island Hotel, I must live in the old Nanchang around Qingshan Lake. I know that it has been 18 years since the Acacia Lin Restaurant opened in 2003! The Hong Kong-style morning tea here is very authentic. The in and out are all family-based, because it is really light and refreshing. It is suitable for all ages. Otherwise, the guests will not be full on weekdays. ~🍽 [Food Raiders] 📍 Detailed address: [Acacia Linjin Island Hotel] Hubin South Road, opposite Kaiyuan Mingdu Hotel 🚗 Traffic Raiders: Metro Line 3 to Qingshanhu West Station Exit 4, go to Qingshan Lake, you can see ~🍽 Recommended dishes: Shrimp Emperor 🌸🌸🌸🌸 Spring Rolls Pipe Juice Suckling Pigeon 🌸🌸🌸🌸🌸 Must order! Classic pineapple buns 🌸🌸🌸🌸 Bird's Nest Egg Chop 🌸🌸🌸 This is a little thinner compared to the outside egg Chop, but with bird's nest, it adds a point of sweetness and famous Xiaolongbao 🌸🌸🌸🌸🌸 Soup is super! But ginger taste is not heavy, I personally like it, but for people who don't like ginger, don't order it~🖼 Restaurant environment: This hotel is located by the Qingshan Lake. The European architectural style is really tall. It is highly recommended that you sit by the window and see the willow Qingyang by the lake. Full of fireworks, really out of film ~💰 per capita consumption: 50+ per capita for a quality morning tea 🍜 total restaurant score: For this store, it is not a childhood feeling, I also very recommend the boss always constantly on the way to research and development of dishes without stalling because he is an old brand. These can be reflected in the dishes, and his family also has lunch cooking. Because the environment is too good, I really want them to launch afternoon tea. This environment, not taking an hour of afternoon tea with my girlfriends is wasted! #Food Xunweiguan #Going to the place I still want to go #Cantonese cuisine #Check in Nanchang #Treasure Restaurant Sharing
The location of his home is very good, the dishes are good next to the park, the service is very good
环境位置好、以江西菜口味为主、烤鸭做了很好、外金黄、内香脆、肉质有嚼劲、越吃越有味道、生意不错。
The environment is first-class, the color and fragrance are complete, and the hospitality is very high-grade
The quality of Cantonese refreshments in Acacia Lin is very good, whether it is the signature shrimp dumplings or the red rice sausage is very fresh, the meat is fresh and tender, and the skin is Q bullet. The pork roast bun is also very good, the noodles are soft, the pork roast is thin and the taste is very suitable. The steamed ribs are soft and tender and fragrant, very good. Of course, the most humane is the vegetable double pie, Cantonese restaurant is generally a single vegetarian dish, now there are lettuce and green vegetables double pie taste light and varied. The dining environment of Acacia Lin should be very recommended in Nanchang. Whether it is the indoor decoration space or the beautiful scenery of the outdoor Qingshan Lake, it is worth a good taste here and let go of the mood.
Speaking of Golden Island Hotel, I must live in the old Nanchang around Qingshan Lake. I know that it has been 18 years since the Acacia Lin Restaurant opened in 2003! The Hong Kong-style morning tea here is very authentic. The in and out are all family-based, because it is really light and refreshing. It is suitable for all ages. Otherwise, the guests will not be full on weekdays. ~🍽 [Food Raiders] 📍 Detailed address: [Acacia Linjin Island Hotel] Hubin South Road, opposite Kaiyuan Mingdu Hotel 🚗 Traffic Raiders: Metro Line 3 to Qingshanhu West Station Exit 4, go to Qingshan Lake, you can see ~🍽 Recommended dishes: Shrimp Emperor 🌸🌸🌸🌸 Spring Rolls Pipe Juice Suckling Pigeon 🌸🌸🌸🌸🌸 Must order! Classic pineapple buns 🌸🌸🌸🌸 Bird's Nest Egg Chop 🌸🌸🌸 This is a little thinner compared to the outside egg Chop, but with bird's nest, it adds a point of sweetness and famous Xiaolongbao 🌸🌸🌸🌸🌸 Soup is super! But ginger taste is not heavy, I personally like it, but for people who don't like ginger, don't order it~🖼 Restaurant environment: This hotel is located by the Qingshan Lake. The European architectural style is really tall. It is highly recommended that you sit by the window and see the willow Qingyang by the lake. Full of fireworks, really out of film ~💰 per capita consumption: 50+ per capita for a quality morning tea 🍜 total restaurant score: For this store, it is not a childhood feeling, I also very recommend the boss always constantly on the way to research and development of dishes without stalling because he is an old brand. These can be reflected in the dishes, and his family also has lunch cooking. Because the environment is too good, I really want them to launch afternoon tea. This environment, not taking an hour of afternoon tea with my girlfriends is wasted! #Food Xunweiguan #Going to the place I still want to go #Cantonese cuisine #Check in Nanchang #Treasure Restaurant Sharing