






白兰花在旅途Go to Nanou, Guangchang South Road, the license plate at the door of the store is not clear, go around and come back, follow the navigation, there is a staff at Jingmen to pour water, just thirsty, you can look at the menu in the store to order, choose a steak, the taste is good,
Go to Nanou, Guangchang South Road, the license plate at the door of the store is not clear, go around and come back, follow the navigation, there is a staff at Jingmen to pour water, just thirsty, you can look at the menu in the store to order, choose a steak, the taste is good,
Shangnanou is near Hengmao Garden on Guangchang South Road. There is parking inside, but it is not so easy to park. The environment in the store is very good, Japanese style, I ordered a few snacks that the children liked. The snack platter is very delicious. The eel rice is a bit fishy. Overall, it is still very good.
It's not easy to find a restaurant with amazing dishes... There are just one or two restaurants that I like so much that I want to keep them for myself! I've been to this restaurant many times...Dating restaurants are not expensive🥹 Large window view facing the street + green booth + delicious food and drinks are really a plus👍 The new mushroom season is very wild, the fried squid slices with chicken mushrooms and the Yunnan mushroom stew with black truffles are both delicious! ! ! They taste so delicious that they make your eyebrows drop! ! ! #美食旬味会 #浪漫约会餐厅 #风景餐厅 #南昌美食 #打卡南昌
🌈Nanchang cuisine|Shangnanyu A good-looking and delicious Nanchang cuisine. I brought my friends here and ordered fried bacon with artemisia selengensis. It is a must-have dish for Nanchang people on the New Year's dinner table. Artemisia selengensis is wild, very thin but very fragrant, and the portion is also large. My friends love this dish very much~ 🌟Crab roe stewed rice, I think it is a bit salty, and the bottom is burnt due to overcooking, it's OK, the portion is OK 🌟Lychee shrimp balls are very satisfying to eat, I like the fried rice at the bottom, it is chewy and crispy when paired with it. 🌟Morel black tofu, not bad, I have eaten morels many times and I feel that the amount is small and tasteless, it is just a very fragrant mushroom flavor. 🌟Tiger grouper, the fish meat is very tender and thick, the ingredients are expensive, but this method tastes too much like pre-prepared dishes, my favorite side dish is peanut sprouts, it is very fragrant, it is best to deal with the buds, it is very hard and affects the taste, not bad The pork belly soup and seafood soup are quite satisfactory. I like to eat with friends and experience every little happiness #NanchangHow to play #NanchangFood #DaKaNanchang
Wow, I found a treasure shop. The environment is very comfortable. It is very pleasant to chat and eat with friends here. We also spent New Year's Eve here. The Tom Yum Goong and beef soup are sour, with a strong and rich milky taste. I drank several bowls! #Recommend this treasure restaurant #Places I want to go again after visiting #A collection of really delicious snacks #Delicious food that can only be eaten in the local area #Local special snacks