Yixiangnan

We drove through the Lushan Scenic Area and found this restaurant. They had all the local specialties. We had stone fish and fried eggs. Maybe we were not used to the taste of stone fish, but the fried eggs were still very fragrant.

Because the dishes in various restaurants are similar, we ordered three dishes and one soup that we had never eaten before. The taste of this restaurant is not spicy, the deboned meat is good, the fried egg with stone fish is delicious, but it’s a pity that I ate hair, and the soup is very bad, too much water is added

The price is affordable, the food tastes good, the boss and waiters are friendly, I recommend going to this restaurant for dinner, we ate there three times

The portions of dishes were very small, and the bowls were big, but the rice was very empty. After a few bowls, the rice was gone? What's even more annoying is that when I wanted to order more dishes, the boss was not happy and asked why I didn't order more at a time, and the chef was not happy after I added more dishes! This is the first time I heard such a ridiculous statement, oh! Pitfall!