South Hill Bamboo Sea and Yushui Hot Spring Scenic Area£11
Jiangzhe Cuisine
More
Currently closed|Open tomorrow at 11:00Show more
+8651987991988
The entrance of Nanshan Bamboo Seaview Area, Liyang (next to the ticket center)
甜心yoyo兔It is in the scenic area opposite the hotel entrance. The group purchase price is favorable. The local specialties they cook are large in quantity and delicious, especially the white fish head in the Tianmu Lake big fish head soup base is very delicious. The staple food, black rice dipped in white sugar, is fragrant and sticky.
Show more
Reviews of 南山竹海遇·竹隐居·珍味堂
Some reviews may have been translated by Google Translate
It is in the scenic area opposite the hotel entrance. The group purchase price is favorable. The local specialties they cook are large in quantity and delicious, especially the white fish head in the Tianmu Lake big fish head soup base is very delicious. The staple food, black rice dipped in white sugar, is fragrant and sticky.
I came to Zhenweitang again and I really liked this place with beautiful environment. The fish head tasted especially good. I would also like to praise the staff member Gao Zhifen for her patient and meticulous service.
I have been to Yushui Hot Spring in Liyang many times. The facilities in the hot spring are pretty good. There is a five-star hot spring hotel next to it, and there is also an inn about 300 meters away from the hot spring. I have stayed in both. The facilities of the hotel and the inn are not much different. If it is more economical, I would choose the inn. There are dozens of pools in the hot spring. Overall, it is pretty good.
The hotel is located at the entrance of the scenic area, and the store is also very large in the local area. If you have the chance, it is recommended to sit in the aisle to eat, which is very delicious. Homemade sausages, cold fish skin, small fish, twice-cooked pork, all of which are local dishes.
Both dishes were recommended by the waiter. They tasted good. For 120 yuan, the taste and portion of the dishes are really good in the scenic area... At least, they are better than those in the West Lake Scenic Area in Hangzhou... Because I was eating alone, I didn't order fish head soup, but the waiters Yang Fang and Chen Jiayin took the initiative to remind me that even if I didn't order fish head soup, they would also give me chicken soup. The service was also very good. The fish recommended, I don't remember the name... It was roasted, 20 yuan a piece, and it tasted good
[Mint] Environment: In the old street, go directly to the second floor. The store is very large, with small tables and round tables. It is very close to Yushui Hot Spring. More and more people come here to play, although the epidemic has not passed. "Claypot big fish head" is delicious. How can you not eat fish head soup when you come to Liyang? "Wumi glutinous rice cake" is crispy and delicious. Recommended Farmer's dishes are basically very good with rice, and I didn't eat pits. The taste is a bit spicy, which is very satisfying for me who likes spicy food.
Traveling is not only about beautiful scenery, but also about tempting food. Tianmu Lake Yushui Hot Spring Scenic Area is located deep in the bamboo sea and is close to the beautiful Tianmu Lake. Bamboo shoots and Tianmu Lake fish heads are indispensable delicacies here. Have a portion of farm-made black rice and Liyang Zhagan to feel the beating of the tip of your tongue. "Big Fish Head in Clay Pot" Wild fish raised in Tianmu Lake, thick soup, fresh meat, big fish head, not spicy, highly recommended, a must-order dish when visiting Tianmu Lake, and also a local specialty "Black Rice" Local specialty black rice, which has been on the tip of a tongue in China, with a spoonful of white sugar, will make you praise it "Liyang Zhagangen" Wash a large piece of pork belly, pork liver, fried tofu and well-swelled bamboo shoots, and tie them tightly with a small piece of pig intestine. Add onion, ginger, cooking wine, sugar, vinegar, soy sauce, MSG, spices, bring to a boil over high heat, and simmer for another hour over medium heat until the marinade is dried. "Liyang Zhagan" is ready. "Private Tofu Yanlaitan" Homemade tofu ground by itself, with many small pores and full of flavor "Stir-fried white celery" The white celery in Liyang has a thick stem base, crisp texture, white stems, fragrant leaves, and high moisture content. It is the best among celery, and the taste is completely different from celery in other places. Recommended Recommended restaurant "Zhenweitang", located in Nanshan Bamboo Sea Ancient Street