The taste is Sichuan cuisine. If you like spicy food, try the boiled beef, which is delicious. It is quite clean. I would recommend it to other friends. The decoration inside has a lot of Tibetan colors, and I experienced the life of the locals.
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Reviews of 仓央云阁
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The taste is Sichuan cuisine. If you like spicy food, try the boiled beef, which is delicious. It is quite clean. I would recommend it to other friends. The decoration inside has a lot of Tibetan colors, and I experienced the life of the locals.
I am from Zhejiang. This weekend, I came to Litang with a few friends. We visited the museum and then went to Cangyang Yunge Tibetan Restaurant to taste local Tibetan cuisine. I am very satisfied with the atmosphere, service and taste of the dishes in this restaurant. First of all, let me talk about the service of the store. When we came, the store was already very busy, but there were still many waiters busy and their attitudes were very good. We don't understand Tibetan, and the waiters patiently explained the dishes and Tibetan customs to us. And they always smile, this enthusiasm really makes people feel warm. The second is the atmosphere in the store. The decoration of this store is very Tibetan, and people feel a sense of tranquility as soon as they enter the door. The walls are full of Tibetan prayer scriptures, the house is filled with mahogany furniture, and mats are placed on the stone floor tiles, giving people a sense of intimacy. There are also Tibetan costumes and various Tibetan handicrafts in the store, which are very suitable for taking pictures. Next is the dishes. The dishes of Cangyang Yunge Tibetan Restaurant are so rich that those of us who are trying Tibetan cuisine for the first time are bright! We ordered two main dishes, hand-pulled beef and beef buns, as well as Tibetan desserts such as yogurt and butter tea, and snacks such as blood sausage. The hand-pulled beef and beef buns tasted delicious, and the butter tea was also very popular among us girls. It had a light fragrance and a very good taste, while the yogurt was very tasty. The whole person was surrounded by nutrition and fragrance. As for the blood sausage...it was actually a bit abrupt for us (bitter smile). Overall, this time tasting the food at Cangyang Yunge Tibetan Restaurant was a very pleasant experience! Whether it was the service and atmosphere of the store, or the diversity and taste of the dishes, they were all very memorable. If I have the opportunity to go to Litang again, I will definitely come here again.
[Environment] Nice environment, Tibetan style, you can watch movies in the lobby [Service] Very friendly service [Taste] Tibetan food, hot pot, lots of mushrooms The location is pretty good. When you come in from Renkang Ancient Street, you can't turn right when you go out, you have to turn left, which means you can't go back, you need to go clockwise, have you learned it?😬
A stylish Tibetan restaurant on Renkang Ancient Street, right on the square, with a very advantageous location. [Environment] The restaurant is clean and unique, with a yak statue, you can punch cards nearby [Taste] It is quite authentic, especially the borne beef, the first time I ate beef in my life was dedicated to Litang [Service] The service of the young lady is also very enthusiastic, which is related to the ethnic characteristics, hospitality The most important thing is that you can enjoy the Guozhuang dance while dining at night, which is very lively
This business trip to Litang was quite rewarding. I had the opportunity to recall these delicacies when I came back, and I was quite emotional. The client treated us to Tibetan food, and the utensils were all regional style. I liked the ice slice beef, which was so delicious with mustard. I must check in. The location is in the square of Renkang Ancient Street, and it is said that you can also watch dancing at night.