鼓楼豆腐片(临颍总店)

It’s mainly the taste of my childhood, when fire-baked bread with tofu slices and chopped green onions tasted especially good. Now when I go home and eat it again, the taste is still the same, but it doesn’t have the same feeling as when I was a child.

It is said to be a specialty of Linying, but in fact it tastes ordinary. At that time, many people who studied drank a bowl of it and ate a steamed bun. Now it has become a specialty snack, but it is too expensive to eat it.

Tofu slices, I dare say, Linying's tofu slices have become a must-have for everyone. It can be eaten as breakfast, lunch, dinner, or a good midnight snack. On a winter night, a bowl of chili, vinegar, and steamed buns is refreshing.

The taste is authentic, worth a try, and the price is not expensive.

The taste is first-rate, really delicious! It's worth your visit! The service attitude is also very good! Really? ! ?