巷里私房菜馆

It's delicious, the boss is very enthusiastic, plays the guitar, and he is from Hujian

The name of the store is as it suggests, it is in an alley that turns left and right. The food tastes like home-cooked food, which is quite good!

Lijiang Old Town Food Exploration | Alley Boutique Private Cuisine Environment: This restaurant is located on the internet-famous Lantern Street, so it's worth checking out. It's small and elegant, with both indoor and outdoor dining areas. The interior is artistic and fresh, with many flowers outside the window. While eating, I saw several young ladies dressed in Hanfu checking in. Service: The waiters are all local Naxi women, warm and sincere. The owner, a Cantonese native, is also very hospitable, so you can stop by for tea if you're not busy. Recommendation: Alley's menu is diverse and authentic, with a mix of Cantonese and Sichuan styles to suit most tastes. It's truly amazing. I was blown away by the presentation of the dishes, and beyond the aesthetics, they're also delicious! ① Traditional Salt-Stir-fried Chicken: This is a time-honored Hakka dish, with soft skin and tender meat, a rich and flavorful aroma. It's truly one of their signature dishes, absolutely delicious, a must-try! ② Stone Pot Tofu Clay Pot: This dish exceeded my expectations. The owner said it's a homemade creation, combining tofu and eggs. It's crispy on the outside and soft on the inside—it's simply amazing! ③ Alley Secret Snow Mountain Fish: A signature dish and a must-try, the fish is tender, flavorful, and appetizing. ④ Blueberry Yam: While not overly attractive, it's a perfect after-dinner snack. This dish is both delicious and healthy, and I think it's suitable for everyone, young and old. ⑤ Preserved Pork with Preserved Vegetables: The meat is tender and tender, yet fatty but not greasy. This is a classic Hakka dish. Price: 60 yuan per person Address: No. 1-3 Zhenxing Lane, Wuyi Street