Name: 花枝堂·荔波鱼庄
Address: 美食街莫掌柜烤鱼庄旁边, Libo
Telephone: +8613307812342
Price range: ₩15714
Rating: 1

For tourists, don&#39;t go there. It&#39;s ridiculously expensive, tastes average, and is a rip-off. There are only five dishes (fish, beef, noodles, cucumber, and baby fish).

对于来旅游的大家一定不要去吃，贵的离谱，味道一般宰人没商量，五个菜（鱼、牛肉、面条、黄瓜，小鱼崽）

口味一般，环境不好，贵的离谱，宰你沒商量！

The taste is average, the environment is bad, it&#39;s ridiculously expensive, and you will be ripped off without negotiation!

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花枝堂·荔波鱼庄

A new culinary discovery in Libo! These braised dishes are so delicious! 🔥

Besides the beautiful scenery, the most surprising thing about visiting Libo, Guizhou, was the braised food! I especially enjoyed the iconic &quot;Wan Chu Niang&quot; brand. I highly recommend it to everyone!

1⃣ Wan Chu Niang Braised Meat Restaurant (Central City Branch)
📍Entrance of Building 8, Central City, Enming Road, Libo County
Their signature braised food platter is incredibly generous! It includes beef, pig ears, dried tofu, and more, each braised to perfection. The best part is, it&#39;s not salty at all, with a subtle sweetness to the braised aroma. The cucumber garnish is a perfect counterpoint to the greasiness. The restaurant is small but spotless, and the owner is incredibly welcoming.

2⃣ Wan Chu Niang Braised Meat Restaurant (Banji Main Branch)
📍Directly across from the front gate of Tailong Xiyuan, Zhangjiang West Road, Libo County
The crispy charcoal-grilled duck at this main branch is incredible! The skin is crispy, the meat is incredibly tender, and the secret sauce is just the right amount of sweet and salty, without being greasy at all. There&#39;s also a wide selection of local braised dishes, and the cold-mixed pig&#39;s trotters and braised chicken feet are highly recommended! The decor is simple yet cozy, making it feel like dining at a neighbor&#39;s house.

Tips:
Both restaurants have their own unique characteristics, so I highly recommend trying them! The braised dishes can be taken away as snacks, perfect for taking to Xiaoqikong. The Banji branch is especially busy in the afternoon, so it&#39;s recommended to visit during off-peak hours.

#LiboFood #GuizhouSnacks #LocalRecommendations #BraisedFoodCheck-In #TravelFood

An inconspicuous specialty hot pot restaurant hidden in the alley. It is a small shop outside the food street. It is very convenient to get there by following the navigation. The boss looks like a couple, very kind and enthusiastic. Two people bought a meal for two. I ordered &quot;Juewei Sour Soup Base&quot; and told the boss to try not to be spicy. The base was just right, sweet and sour and slightly spicy, very appetizing. &quot;Fresh Yellow Beef&quot; The beef is very fresh, boiled for dozens of seconds, picked up, and dipped in sauce, it is especially delicious. &quot;Fresh Pork Meatballs&quot; doesn&#39;t look big, but it tastes very full, the meatballs are wrapped very tightly, and taste good. &quot;White Tofu&quot; must be ordered, the perfect match for hot pot, you can cook it for a while longer to fully absorb the taste of the bottom of the pot, which is more delicious. 
Overall, it is a restaurant that looks simple and unpretentious on the outside, the taste is super good 👍, the price-performance ratio is very high, and it is worth tasting.

No. 3 of Local Restaurants in Libo

This is not just a popular online restaurant. If you come late, you have to wait for a seat, and you may not be able to eat because the pot is sold out. In addition to tourists, there are many locals. Although it is located in the inner street, it takes less than ten minutes to walk from the food street archway to the center of the county. The old store I went to in July this year is a bit shabby, but the store opposite is being renovated and should be open soon. The environment will be much more comfortable by then. I wonder if the price will increase to a certain extent. The boss doesn&#39;t look like a local. He has a very good sense of service, even a little too much. He runs up and down in person and enthusiastically introduces the dishes and how to eat. It feels like he has obsessive-compulsive disorder. He has to serve everyone attentively. It&#39;s too tiring. Red beans boiled in thick soup are the characteristics of the pot here. The soup is not too greasy and can be drunk when it is just served. 7 yuan per person includes tea, rice and vegetables. The consumption is really affordable, much more cost-effective than the store in the food street.

No. 2 of Local Restaurants in Libo

[Environment] The dining environment is clean, comfortable and spacious

[Service] Warm, thoughtful and timely

[Taste] The beef is well-selected, the shabu-shabu tastes good, and the shuangyang pot is great, satisfying everyone&#39;s taste.

No. 4 of Local Restaurants in Libo

I came to Guizhou for a trip and came to Libo County in Qiannan Prefecture. There is a Lao Ma restaurant near the hotel. The black bean curd grilled fish, the tofu is very tender and smooth, the fish is grilled, there are not many bones, and it tastes very delicious. The coriander is placed on top, and there are leeks as the base. The Kung Pao chicken, the chicken is not sweet and sour, although it is average, but it is still quite good with rice, delicious and affordable. Crispy fragrant pork, the pork is fat and lean. I also ordered a few home-cooked dishes, celery beef, and bamboo shoots fried meat, all of which are quite delicious.

The food here is delicious, the portions are generous, the food is fresh and the service is enthusiastic. We enjoyed the meal very much. The environment is elegant and we like it very much. I give them 100 thumbs up 👍The boss is enthusiastic and generous.

花枝堂·荔波鱼庄

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