林泉腊味饭店

Clean and affordable. I especially like the cured meat platter. The cured sausage and cured meat are fragrant, the taste is moderate, and the soup is not too soupy. Today I ordered a king flower bone soup. The ingredients are fresh and the food is served quickly. The only drawback is that the air conditioning is not cold enough.

The cured meat here is good, it’s an old brand from Dongpi Linquan. I often buy some to give to friends during Chinese New Year, and I always order some cured meat when I pass by here!

Lianzhou restaurant exploration | Farmhouse restaurant featuring Dongpi cured meat [Transportation] The restaurant of Linquan Hotel is located at the entrance of Dongpi Town, with convenient transportation, the entrance of Erguang Expressway, and close to Lianzhou City. It is only a 10-minute drive from Lianzhou Underground River. [Environment] Most of the diners at this location are tour groups. The restaurant is noisy, with wooden tables and chairs, and the distance between the tables is a bit crowded. There are glass walls on all four sides, and there are many scenic spots. [Service] The waiters are mainly older sisters and aunts, and the service is ordinary. [Taste] "Boiled Chicken" Qingyuan chicken is definitely tender and tender, the chicken is still good; "Steamed Yellow Bone Fish" There are many small fish, the meat is tender and sweet; "Preserved Meat" Preserved meat is famous, and it must be a portion, fried with pepper, it is delicious; "Pork Tripe Pot" Pork tripe, ginkgo, celery... You can also drink the soup; "Fried and Braised Small Fish" Pollution-free pure natural mountain pit fish; [Overall] Good location, convenient parking, average product, filling the stomach is still good, preserved meat is not cheap, and most of them are taken away as souvenirs. 📍Linquan Preserved Meat Restaurant, 50 meters northeast of the intersection of Provincial Road 114 and Township Road 764 in Lianzhou City