






米亚罗 二月鸟The restaurant has a strong ethnic flavor, with beef and bacon as the main ingredients, supplemented by local wild mushrooms and ferns. There are soft Tibetan songs and dances during the meal, and you can even improvise singing and dancing when you are drunk! Very good experience! !
The restaurant has a strong ethnic flavor, with beef and bacon as the main ingredients, supplemented by local wild mushrooms and ferns. There are soft Tibetan songs and dances during the meal, and you can even improvise singing and dancing when you are drunk! Very good experience! !