Gushu Yogurt

"Internet celebrity Namtso, taste the taste of Tibet" It has a strong taste, distinct sweet and sour, and pure milky fragrance, just like the pure blue sky of Tibet, dotted with white clouds. Take a sip carefully, and the realm produced cannot be surpassed by ordinary yogurt. This is the Tibetan yak yogurt. This is a popular Internet celebrity yogurt shop located near the Jokhang Temple in Lhasa. It is under an ancient tree with a story on the prayer path of Barkhor Street outside the Jokhang Temple. This tree is currently the oldest tree in Barkhor Street. Legend has it that it was broken from the princess willow planted by Princess Wencheng. After being planted, it survived and grew into its current appearance. The store's facade is not big. It is really a small store. A large black felt says "Ancient Tree Yogurt". There are only 6 small tables inside. The layout is very Tibetan, with yak skulls, Tibetan ornaments, and a memorial wall with signatures of tourists from all over the world on the wall. I heard that their yogurt uses local specialty yak yogurt, and the taste is not as sour as other handmade yogurts in Tibet. It tastes sweet, but it still feels very sour. But if you still can't get used to it, you can add white sugar, which really effectively reduces the sourness. There are a full range of yogurts on the desktop price list. According to the boss's wife, osmanthus yogurt has a strong osmanthus fragrance; plain yogurt is sweet and sour; ginseng fruit yogurt uses small ginseng fruits in Tibet, which is rich in nutrition; there is also yogurt ice cream made from pure yogurt; refreshing yogurt cake, sour and sweet, and barley grains, which are endless aftertaste after eating. But I personally like Namtso yogurt the most. The yogurt is soft, tender and sticky, the taste is mellow, and the style is special. It is very suitable for taking photos of Internet celebrities, you know... A cup of yogurt carries thousands of years of history, culture and life changes of the Tibetan people, but what remains unchanged is the taste of Tibetan yogurt and the enthusiasm of Tibetans for this taste! Tips: Ancient Tree Yogurt Per capita: 16 yuan Business hours: 10:30-20:00 Address: Under the ancient tree, No. 28, Barkhor South Street, Chengguan District, Lhasa, Tibet Autonomous Region.

Ancient Tree Yogurt is on Barkhor Street. Go along Barkhor Street and turn a corner to Maji Ami. You will see a tree. This is the yogurt hidden behind the tree. This is authentic handmade yogurt. As you can see from the menu, the price is very affordable and the cost performance is very high.

There is a small shop called Gushu Yogurt Shop on Barkhor Street next to the Jokhang Temple. It looks inconspicuous from the outside, with a tree in front of the door. After entering, I found that this place is extraordinary. The message stickers on the wall record the popular moments, and the lighting effect is designed for diners to take photos and comment. I ordered a bowl of osmanthus yogurt, which is not too sour and fragrant, 15 yuan.

The place is to turn clockwise to the Bajiao Street outside the Jokhang Temple, and turn to a big tree, you can see this small shop. The door is not big and is almost blocked by the tree. There are 6 small tables inside, and the layout is very Tibetan, with yak skulls, Tibetan ornaments, and signatures of tourists from all over the world on the wall. There are all kinds of messages, some sensational, some funny, very popular, and almost all the people who eat here are travelers. Let's talk about yogurt. It is much sourer than the industrially produced yogurt in ordinary supermarkets. It is an improved yogurt. If you are not used to the sour taste, you can add a spoonful of white sugar. The dishes here are quite different from other restaurants. There are blue Namtso yogurt, osmanthus yogurt sprinkled with golden osmanthus, yogurt cake and yogurt ice cream, etc. In terms of taste, the yogurt here is sour, sourer than the yogurt I have eaten before, but the viscosity of this yogurt is particularly good, which is naturally fermented. Recommend osmanthus yogurt and yogurt cake~ Sprinkle sugar on the sour yogurt to neutralize the sour taste, and then match it with sweet osmanthus. This combination is super good~ Students who are not used to sour food may need to add more sugar. The yogurt cake has a strong milky taste, and it tastes very good when it is icy. Many girls will order one. In addition, it is recommended to go early. If you go late, the yogurt cake may be gone~ The yogurt container is a very antique small porcelain bowl, and the container for each type of yogurt is different. Ice cream yogurt, the ice cream is homemade, and it seems to have nuts in it. It is not the kind with rich milk flavor. It tastes good when eaten with yogurt. Most of the original yogurt, red date yogurt and osmanthus yogurt are 15 yuan per portion, ginseng fruit is 22 yuan, and ice cream yogurt is 26 yuan per portion. Take away and add one yuan.

The small store has a good environment, and the walls are covered with postcards, which is very impressive! The yogurt is delicious and I still remember it. There are many varieties and a lot of room for choice. I ordered ginseng fruit yogurt and I liked it very much. It was delicious! The price is more expensive than other stores, but it is really delicious! And the boss has a very good service attitude, very patient, and supports Alipay.

Barkhor Street is worth visiting again and again. I found this Gushu Yogurt Shop. The shop maintains the style of a Tibetan family. It looks old, but it is actually very clean. I ordered the shop's signature osmanthus yogurt and raisin yogurt. It is not the most expensive. It looks like tofu pudding, but it tastes like a strong milk flavor.