A very popular steamed dumpling shop, the shop should have a long history. Basically, you have to wait for a table at noon. Many tourists come here to eat. I also saw a table of foreigners. The steamed dumpling is really amazing. The meat filling is really impeccable. After it is steamed, the taste is really delicious. The chicken soup of the chicken soup silver thread noodles is very fresh, and the noodles are a little ordinary. While it is delicious, the service is not satisfactory. Basically everyone has a very arrogant attitude, as if they have made a lot of money. This is really disappointing.
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Reviews of 海汇源老烧麦店
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A very popular steamed dumpling shop, the shop should have a long history. Basically, you have to wait for a table at noon. Many tourists come here to eat. I also saw a table of foreigners. The steamed dumpling is really amazing. The meat filling is really impeccable. After it is steamed, the taste is really delicious. The chicken soup of the chicken soup silver thread noodles is very fresh, and the noodles are a little ordinary. While it is delicious, the service is not satisfactory. Basically everyone has a very arrogant attitude, as if they have made a lot of money. This is really disappointing.
[Taste] Recommended by a friend from Leshan, this siu mai is different from the glutinous rice and bacon siu mai I imagined. This one feels like a steamed bun stuffed with wonton skin. The taste is OK, better than usual. You queue up on one side to order, and then take the order and queue up on the other side to get the siu mai. If there are two people, you can split up and queue up on both sides at the same time. [Environment] There were too many people in line, so the waiter didn't have time to clean up the leftovers on the table, but there was really no room, so I just moved the plate to the side and ate it.
This is a very famous old shop in Leshan, located on East Street in the old city. There are some restaurants along the road that want to take advantage of its popularity under the banner of siomai, but its popularity has remained strong, even when the epidemic is not over. The restaurant is not large, occupying two shop floors, one side is the kitchen, and the other side is the dining area with several four-person tables. The sanitary environment is actually average. Looking at the price tag, there are changes. Obviously, the price has increased, but 6 yuan for 5 siomai is still relatively cheap. The skin of the product looks a bit rough, but the taste is pretty good and there is a lot of fresh meat. It is rare to encounter such a cost-effective online celebrity store.
Before coming to Leshan, I thought the most attractive thing was the Leshan Giant Buddha. After arriving, I found that the most attractive thing about Leshan was the food. After trying Bobo Chicken, Sweet Skin Duck, and Ka Bing, the best thing was actually the Shaomai from Haihuiyuan. The skin was thin and transparent, and the mouth was full of oil when bitten. It was also made on the spot, tempting our taste buds.
Three people ordered a basket of siu mai and half steamed dumplings, and three bowls of vegetarian kelp soup. They were delicious and cheap. In the end, there were too many to finish and four steamed dumplings were left to take away. It would be better if the store was better decorated, sanitary and air-conditioned. But the taste was really good.