福哥老鸭店

The environment of this old duck restaurant is rather ordinary, but the duck tastes very good. There are two ways to cook it, one is dried and the other is boiled. We chose boiled duck meat, which is a little hard to bite, but very flavorful when chewed. Combined with other side dishes, this lunch was still very comfortable.

Huangliu old duck is quite famous in Hainan. When you come to Huangliu and ask the locals which one is the best, most people will recommend this one. It seems that "Fu Ge" is really a time-honored brand. The restaurant is located on the second floor, spacious and bright. The first floor is the kitchen, and you can also set up a food stall in the yard. So when you enter "Fu Ge", you will feel that it is big enough. It is more upscale than several nearby old duck restaurants. Think about it. The business has been done on the second floor, and you can set up wine and banquets, and host large banquets. He sells old ducks here one by one, 100 yuan each, and you can't even order half a duck. Then he also gives you a duck blood vegetable soup. We didn't know there would be a vegetable soup at first, so we also ordered a vegetable "sweet potato leaf" for 20 yuan, and finally paid 120 yuan. The old duck tastes really good, with a strong duck flavor and full of chewiness. It may not be suitable for the elderly, and those with weak teeth should be careful. People in the Huangliu area like to chew betel nuts, which exercise their teeth well, so they have a special liking for old duck. The more you chew, the more delicious it tastes. Our meal took two hours, and three people finally finished a duck. Everyone had different opinions, so you should go and try it for yourself.

Delicious, very fragrant, it is recommended to savor it slowly to appreciate the taste, the environment is relatively clean and spacious, and the air is also very good. The service attitude is even more considerate, available at any time, and the food and drinks are ordered quickly.

Many people come here to eat Huangliu old duck. It turns out that old duck is a duck that has been raised for a very long time. I can't even chew the meat. It's really hard. Maybe I'm not a gourmet. The price is OK.

The old duck is indeed old, but the meat is tender and chewy. Especially with the boss's secret sauce, the taste is really good. After eating the dish, you can also drink a bowl of old duck soup.