Name: 李记板面(联大·凯旋城店)
Address: 涞源镇广平大街联大·凯旋城(B区), Laiyuan
Telephone: +8618831222234
Price range: 296666
Rating: 5

It belongs to the Sichuan hotpot series, which is relatively clean and hygienic. The soup base is very fresh and tastes good. Their mutton is their signature dish, which is known to be authentic Ximeng mutton. The average consumption per person is about 6 or 7 yuan.

属于四川火锅系列，吃起来比较干净卫生，汤底很新鲜，味道也不错，他家的羊肉是招牌，号称是正宗的锡盟羊肉，人均消费六七吧。

很好，就在联大凯旋城那，店主四川人，去过几次，口感不错

Very good, right in Lianda Kaixuan City, the owner is from Sichuan, I&#39;ve been there several times, the taste is good

超	的地下30m防空洞火锅!	这应该是重庆独有的神奇火锅吧!来重庆一定要打卡，没有空调也巨凉快吃火锅的神仙地方满满一桌格子小碗菜拍照	巨出片	288=48个菜摆满桌子的48个盖碗菜一格一菜看起来超有食欲的麻辣牛肉，鲜鸭肠，鲜毛肚，耙鸡脚.&hellip;.大部分都是荤菜，配一部分火锅常见的素菜每一样菜都非常店开在江边边，老社区居民楼火锅锅底是传统的老重庆火锅味道，正宗!防空洞太深，無信号，使用店内的wifi就可以了#重庆老火锅 #重庆火锅 #重庆探店 #防空洞 #重庆美食 #火锅 #重庆旅游攻略超	的地下30m防空洞火锅!	这应该是重庆独有的神奇火锅吧!来重庆一定要打卡，没有空调也巨凉快吃火锅的神仙地方满满一桌格子小碗菜拍照	巨出片	288=48个菜摆满桌子的48个盖碗菜一格一菜看起来超有食欲的麻辣牛肉，鲜鸭肠，鲜毛肚，耙鸡脚.&hellip;.大部分都是荤菜，配一部分火锅常见的素菜每一样菜都非常店开在江边边，老社区居民楼火锅锅底是传统的老重庆火锅味道，正宗!防空洞太深，無信号，使用店内的wifi就可以了#重庆老火锅 #重庆火锅 #重庆探店 #防空洞 #重庆美食 #火锅 #重庆旅游攻略

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Positive reviews

李记板面(联大·凯旋城店)

There are all kinds of whole grains, cooked in various ways, and they are nutritious, so many people come.

280 yuan, nothing to say about the price-performance ratio is super good! The local specialties are also super delicious! The boss is awesome!

Close to the county hospital, across the street from the Xinyi shopping mall, good environment, good service attitude

Hebei Laiyuan @ Black Bean Flower Fresh Lamb Restaurant 
If I hadn&#39;t been there in person, I might not have imagined that in the remote Laiyuan County, there is actually a delicious specialty restaurant: Black Bean Flower Fresh Lamb Restaurant. This restaurant is hidden in a simple farmhouse courtyard at the junction of urban and rural areas. Although it is remote and not facing the street, at mealtime, the door is still full of diners who come to find delicious food. It can be seen that good wine is not afraid of deep alleys.
The small courtyard with smoke and fire, the east and west sides are kitchens, and the main room, south room and courtyard are crowded with people eating. When we arrived at the restaurant at dusk, we just caught up with a large pot of mutton and mutton shanks and bones steaming in front of people, which made people very appetizing. The hand-pulled mutton is tender and plump, not smelly or greasy, the scallion-flavored tofu is tender and fresh, the black tofu is very hard and thick, dipped in a slightly sweet spicy sauce, the more you chew, the more fragrant it is... It is said that the tofu from the source is soursop tofu, not brine-dipped tofu, so the flavor is unique and very different from other places.
Because of the rave reviews, most of the out-of-town diners who come here to eat here are attracted by its reputation, and it is not difficult to find it by following the navigation. A small county town with a delicious restaurant, a comfortable hotel, and beautiful scenery makes people feel that the trip is worthwhile.

李记板面(联大·凯旋城店)

Reviews of 李记板面(联大·凯旋城店)