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The environment is amazing! I went there in the summer and it was a cool and comfortable atmosphere. They have a wide variety of recommended dishes, which is dazzling. I especially recommend the sesame tofu and the shrimp tempura, which are very delicious! There are also small dishes such as sweet potato shreds and Shiraho melon. The most impressive ones are the snow crab egg roe with vinegar jelly and the golden eye snapper tempura, which are excellent in both taste and appearance.
It is a super happy thing to have someone accompany you to eat Japanese food. If you are paired with a very good Japanese restaurant, you will feel even more happy. This Japanese restaurant located on the shore of Dianchi Lake has a beautiful view as you can see. It is really quiet, elegant and high-end everywhere. - The ingredients are airlifted from Japan. You can see the freshness with your eyes. Their omakase is innovative and fusion. Watching the chef carefully prepare each exquisite dish in front of you makes it more beautiful to enjoy. Their menu is updated every day. They are all made according to the ingredients of the day. Eating here is like opening a blind box. There are always surprises. - I especially like what Master Taozi makes. His craftsmanship is great. The weather was quite hot when I went there. Master Taozi's dishes are mostly sweet and sour. They are very appetizing. I ate a lot. The more I ate, the happier I was. We also discussed Japanese food and ingredients together. A wonderful day~❤️ 📍Hua Fin Cuisine, Kunming, Yunnan #日料 #滇旅行 #昆明美食探店
Various Japanese restaurants are emerging in Kunming The chefs of this newly opened Japanese restaurant are all bald guys Each chef is a Japanese food master invited from Changsha to the top Japanese food restaurant Ridge Environment: The environment is exquisite and elegant, and the simple and atmospheric style makes people travel to Japan in a second Very Japanese, it feels like stepping into the most authentic Japanese restaurant Located by the Dianchi Lake, you can see the scenery of Dianchi Lake through the restaurant window. It is a good place for dating, business banquets and weekends. Department Dishes: Today's dishes are all based on set meals, you can choose according to your needs The first course is a special welcome tea" Chawanmushi: The light tea aroma paired with steamed eggs is simply delicious! Perilla, tomato, pine crab with vinegar jelly; the freshness of the crab meat is matched with the special perilla leaves, which is fresh and refreshing Wine: Smoked yellowtail with rice: Shredded yam: White kelp, salmon roe, potato: Ink fish snow paste with yuzu vinaigrette: Sashimi: Black tuna with yellow body soy sauce; Akashi sea bream with Shonan-style camphor yellow chili sauce Bowl: Mamoru Kumaizama; Raised: Tsushima conger eel; Grilled food: Grilled mushrooms with tachimaki; Additional dishes: Boiled abalone with abalone liver sauce, and a side dish: Sukiyaki with hot spring egg; Sushi: Kurobuta, Toyama white shrimp, Undan, Jade, Tamagoyaki Hand roll: Foie gras/grilled eel miso soup Dessert: Baifeng Honeydew Melon Special ingredients make a rich milky flavor A small dessert, a perfect end to a pleasant day of dining Service: There are beautiful ladies in kimonos, the service attitude is just right, and the plates are replaced in time. The soft and gentle voice is so great The soft and sticky girl is so cute The best part is the chefs. Each bald guy has his own characteristics, and there is a fat guy who is simply a mascot. Each chef will introduce each dish, describe the ingredients and inspiration of the dish, so that guests can have a deeper understanding of the characteristics of the dish. It's great! Average price per person: ¥1156/person Shop name: Huasu Japanese Food (4th floor, Chunjiang Huayue Hotel, Guanjing Road) #美食寻味记 #日料 #夏日美食探店
Not only does life need a sense of ritual The same is true for food · Near Dianchi Lake in Kunming A Japanese-style Itamae restaurant hidden away The highlight is the omakase There is no specific menu, which adds to the mystery Instead, the chef combines seasonal ingredients The dishes made are full of ritual · The menu is different every day Very exciting · Food sharing: Bluefin Tuna With wasabi leaves and fresh horseradish Wrap the meat and eat it in one bite The meat is particularly tender and delicious, with distinct layers · Ink fish noodles Ink fish dressed with yuzu vinaigrette The taste is soft and chewy, sour and appetizing · Zhangshugang Chili Beef Short Ribs Served with yuzu pepper sauce, I personally chose medium rare The meat is tender and cooked to perfection · Nigiri sushi The taste is unforgettable after you have tasted it You can see the chef beating the vinegar rice on site. The sushi rice has a nice balance between warmth and raw fish. Very delicious, endless aftertaste . The ingredients used are exquisite and freshness is the main Keep the original flavor and taste its deliciousness · The restaurant is close to Dianchi Lake The view is particularly beautiful Enjoy a meal quietly, very pleasant 📍 Sushi cuisine Address: 4th Floor, Chunjiang Huayue Hotel, Guanjing Road, Kunming #Romantic date restaurant #Travel photo without showing face #Scenic restaurant
In Kunming!!! Eating Japanese food while watching the yellow water of Dianchi Lake Huasushi Cuisine (4th floor, Chunjiang Huayue Hotel, Guanjing Road, Xishan District) 1. Overlooking Dianchi Lake, the view is excellent. You can come here to eat after visiting the observation deck. 2. The service in the restaurant is very good. The waiters are basically wearing kimonos. The dishes are freshly made by the chef. You can choose a private room or a board. There is no additional charge for the private room and no minimum consumption. If you book a few days in advance, you can book the only private room that can directly see Dianchi Lake (we decided to go at the last minute, and there was only a large private room left, but the decoration inside was very beautiful). In the board, you can see the chef's cooking process 3. The taste is good, the oysters are very tender. I personally don't have much demand for wagyu tempura, but their sushi is delicious. I think the honeydew melon is a bit too sweet. I heard it was Hainan honeydew melon, but I prefer ordinary melons that are not so sweet. And the honeydew melon was served last, a long time after the previous one. I thought all the melons were served and I was just about to go home. 4. The lighting effect in the private room is excellent!!! (I feel that many stores now either use bright white lights or lights at strange angles, which makes the photos look ugly) The light in the place where you can see Dianchi Lake is also excellent!!! It’s perfect for selfies. I really like that flower arrangement! The selfie looks really good 5. I think their wine is just average and quite expensive (after you place your order, they will ask if you want to drink, and will also give you a comparison, but the price of a bottle of wine is almost close to Maotai) 6. You need to take off your shoes when entering the store. If you don't wear socks, the store will give you a sock. Clothes can be hung in the private room, which has sockets. #美食旬味会 #Romantic Date Restaurant #Afternoon Tea Loved by Face Control #Scenic Restaurant #Valentine's Day Can Still Be Spended Like This